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What are Dalian’s specialty sea treasures?

What are Dalian’s specialty marine treasures?

Introduction: Do you know what Dalian’s specialty marine treasures are? Let me introduce it to you below! Welcome to read!

1. Lushun red-veined snail

Red-veined snail eats shellfish. For marine fishing, the fish flood season is from March to November. Dandong in Liaoning uses drag nets to catch fish. Most of the tourists use the "snail fishing" method of lowering the net to provide bait. For culture objects, the main breeding methods include hanging cage culture and shrimp pond polyculture. The red-veined snail belongs to the kingdom Animalia and belongs to the superfamily Murex. It is abundant in Jiaozhou Bay and is an important economic snail on the northern coast. Pulse red snail is also known as horned snail. The shell is slightly pear-shaped and 100 to 140 mm high. The whorl is small and the body whorl is enlarged. The shell surface is densely covered with low and even ribs, which protrude outward to form shoulder bones. The shell surface is yellow-brown, with brown dotted lines, and the shell mouth is orange-red. Jiaozhou Bay produces more.

The current production area of ??Lushun red snails is 20,000 hectares, with an estimated annual output of 4,000 tons. The geographical scope is the coastal waters of Lushun, focusing on Bailanzi, Dongtuozi, Aizikou and Beihai waters. Pulandian's octopus production area currently covers 25,000 hectares, with an estimated annual output of 8,000 tons. The geographical scope is the sea area of ??Pikou Town, Yangshufang Town, and Chengzitan Town along the Yellow Sea in Pulandian City. The existing production area of ??Jinzhou clams is 10,000 hectares, with an estimated annual output of 5,000 tons. The geographical scope is part of the sea area under the jurisdiction of Xingshu Street, Dengshahe Street and Lijia Street in Jinzhou New District.

2. Wafangdian sea cucumber

Wafangdian City is the origin of Liaoning cucumber. The sea cucumber industry plays a decisive role in the sea cucumber industry of Dalian City and has strong development. potential. According to records in ancient books such as "Compendium of Materia Medica" and "Wu Za Group", the so-called Liao ginseng is produced in the Wafangdian area. According to "Fu County Chronicles", "Wafangdian Sea Cucumber" won the Silver Medal at the Beijing International Agricultural Exposition in 1915.

"Wafangdian sea cucumber" not only has a long history, but also has a huge industrial scale. It is an important sector in domestic sea cucumber production areas. In the future, "Wafangdian Sea Cucumber" will rely on high added value and brand strategy to break through and further revitalize Wafangdian City's sea cucumber industry. The demarcated geographical protection scope: Yongning Town, Tucheng Township, Donggang Town, Xianyuwan Town, Changxing Island Lingang District, Santai Township, Xietun Town, Huhuidao Township, Fuzhouwan Town, Lingang Town, Wafangdian City There are 42 villages on the shore.

3. Dalian Abalone

Abalone, known as the "Crown of Seafood", has been one of the "Eight Delicacies" of seafood since ancient times. Abalone is named fish, but it is not actually a fish. A single-shell marine shellfish belonging to the class Gastropod and Baidae. It is also called "sea ear" because it is shaped like a human ear. There are many islands along the coast of Dalian, Liaoning.

The abalone produced accounts for 70% of the national output. Abalone is one of the precious marine treasures. The meat is tender, fresh but not greasy. It is rich in nutrients and has endless flavor when cooking or making soups. The shell of abalone is called Jua Ming in traditional Chinese medicine. Because it has the effect of improving eyesight and removing nebula, it is also called "Senior Light" in ancient books. Cassia also has the functions of clearing away heat, calming the liver, nourishing yin and strengthening yang, and can be used to treat dizziness, high blood pressure and other diseases. The colorful nacreous layer of abalone shell can also be used as a raw material for decoration and shell carving crafts.

4. Dalian Sea Cucumber

It’s the winter solstice again. Dalian people have a saying: One ginseng a day is better than a living god. Dalian people have a long history of eating sea cucumbers during the winter solstice. Therefore, the arrival of the winter solstice heralds the arrival of the sea cucumber gluttonous season, especially the wild Dalian sea cucumbers, which diners have been waiting impatiently for.

Dalian people have developed a well-known sea cucumber industry because of eating sea cucumbers. Famous brand sea cucumbers have emerged. The most famous one is Zhangzidao sea cucumber, China’s first well-known seafood trademark. I have been eating it all the time. It became the number one bull stock in China and created the myth of the number one high-priced stock in the Shenzhen stock market. The sea cucumbers from Zhangzidao have been grown on the original ecological seabed deep in the Yellow Sea at 39 degrees north latitude for more than three years. They have not eaten any artificial bait. They are extremely strong, have thick skin and fresh meat, are safe and nutritious, and are directly supplied to high-end dining tables in Beijing. The annual production and pricing of Zhangzidao sea cucumbers determines the ups and downs of the entire Dalian and even national sea cucumber market. Only with good water can you grow good ginseng.

39 degrees north latitude is recognized as the best sea cucumber producing area in the world. At this latitude, there are also the world's best wine producing areas and ginseng producing areas.

5. Lushun Abalone

Lushun is located at the southernmost tip of the Liaodong Peninsula, on the narrow sea area where the Yellow Sea and the Bohai Sea convection. The annual average temperature of the coastal seawater is 12°C, and the maximum temperature is 27 ℃, the lowest temperature is 1 ℃, various algae resources are abundant, and the sea current is moderate, which provides prerequisites for the growth of abalone.

Lushun is a famous origin of wild abalone, and it is also one of the earliest areas to carry out the cultivation and production of wrinkled abalone. The geographical scope of Lushun abalone is mainly distributed in Longtou Street and Tieshan Street in the administrative area of ????Lushunkou District, Dalian City. , Lushun Development Zone, and Shuangdaowan Subdistrict, the sea area ranges from 121°16′29.71″ east longitude to 121°20′22.07″ north latitude 38°49′13.97″ to 38°58′9.95″. Lushun abalone increases The total breeding area is 1866 hectares.

Typical quality characteristics of Lushun abalone: ??

External sensory characteristics of fresh Lushun abalone: ??the shell is medium-large and solid, with a length-to-width ratio of 1.38﹕1~1.42:1, and body snails The layer is large and has a series of protrusions and holes. The surface is divided into left and right parts by this protrusion and small hole.

6. Zhuanghe Oysters

Zhuanghe’s signature oysters, Zhuanghe City is the main oyster producing area, adjacent to the Yellow Sea and is an important seafood area in the country. Oysters, also known as raw oysters, are an economical cultured product. Oysters can grow pearls and their meat can also be eaten. You can see grilled oyster signs everywhere on the street. This oyster is an oyster. Zhuanghe’s signature oysters have the effect of nourishing the kidneys and beautifying the skin. As one of the cities under the jurisdiction of Dalian, Zhuanghe City is also a specialty city. It not only produces oysters, but is also the famous hometown of apples in the country. Due to its proximity to the seaside, marine aquaculture is developed and has reached a level of 326,000 tons.

The municipal government has invested a total of US$625,000 in developing shellfish farming by taking advantage of the Yellow Sea shoal. As the hometown of oysters, Zhuanghe City will definitely become a coastal pearl in the Yellow Sea region with its unique natural resources and convenient transportation. Zhuanghe oyster geographical scope Zhuanghe oyster mainly refers to the natural growth in the northern Yellow Sea of ??China and the sea area of ????Zhuanghe City, Liaoning Province, within the range of 39°27′--39°45′ north latitude and 122°43′-123°30′ east longitude. and farmed oysters. ;