Hexi Morinda is a geographical indication certification trademark. Hexi Morinda officinalis is an agricultural product with geographical indication.
“Hexi Morinda officinalis” successfully passed the on-site quality appraisal due to its special cultivation method, excellent quality, and profound historical and cultural heritage, becoming the second agricultural product with geographical indications in Zhangzhou City to pass the quality appraisal. of agricultural products.
Morinda citrifolia, also known as everlasting grass and three-vine grass, is a national third-level protected plant. It is the main medicinal species in Nanjing and one of the local characteristic agricultural products. It is favored by consumers in Southeast Asian countries and Hong Kong and Macao, and is known as "Morinda officinalis in the North, Korea in the South" and "Little American Ginseng". The root has the functions of nourishing yin and nourishing the kidney, dispelling wind and dehumidification. It is mainly used to treat strong wind evil, strengthen muscles and bones, soothe the five internal organs, nourish the middle and increase the will and qi, dispel wind in the head and face, treat pain in the lower abdomen and yin, treat bloating, and remove wind disease. , remove wind disease and replenish the sea of ??blood. "Shen Nong Baicao" lists Morinda officinalis as the top grade. It has been prescribed by traditional Chinese medicine since ancient times to nourish the kidneys, treat injuries and strengthen the body.
Hexi Town in Nanjing County has a superior ecological environment and obvious geographical advantages, which is especially suitable for the growth and reproduction of Morinda officinalis. "Nanjing County Chronicle" records: Hexi Township is known as the hometown of Morinda officinalis. Due to its unique natural conditions and advanced cultivation technology, the root system of the Morinda officinalis produced is particularly developed and the meat is particularly plump. Hexi Town, the main producing area of ??wild Morinda officinalis and artificially cultivated Morinda officinalis, was the first place to cultivate Morinda officinalis. It is known as the "Hometown of Morinda officinalis". At present, excellent varieties of Morinda officinalis Hexi No. 1, Hexi No. 2, and Nanke No. have been cultivated, and the general growth rules of Morinda officinalis after planting have been mastered, that is, the survival of the seedlings depends on shade, and the maintenance of seedlings depends on water. High yield lies in Yang, thereby overcoming important technical difficulties in field management of Morinda officinalis. Summarized a set of cultivation techniques and experiences including site selection, planting density, vine preservation to limit adventitious root growth, light adjustment, planting shade, pest and disease control, and the best harvest period.
The protection scope of Hexi Morinda Geographical Indication includes Hexi Village, Yueming Village, Linban Village, Linzhong Village, Banchang Village, Yingying Village, Jichun Village, Doumi Village, Lian Village, Hexi Town, Nanjing County There are 14 administrative villages including Qiao Village, Nanqiao Village, Yingxin Village, Yingfu Village, Letu Village and Yuexing Village. The Hexi Morinda production area is located at the junction of southern Fujian and Longyan, Zhangping and Hua'an at the source of Xixi River in Jiulong River. Three counties (cities) are adjacent to each other. National Highway 319, Zhanglong Expressway, Longxia Railway, etc. pass through the country. The geographical coordinates are 117°15'00"-117°18'45" east longitude and 24°26'22"-25°00'01" north latitude. The average altitude is 460 meters, the total protected area is 2,500 acres, the existing production area is 1,500 acres, and the annual output is 450 tons.
The geographical indication protection registration of Hexi Morinda agricultural products will play a positive role in promoting the rapid development of Hexi Morinda industry and become a new way to increase agricultural efficiency and farmers’ income in Nanjing County, especially Hexi Town. Highlights.
Hexi Morinda officinalis
Regional scope
Hexi Town, Nanjing County has a superior ecological environment and obvious geographical advantages, which is particularly suitable for the growth of Morinda officinalis. grow. The Hexi Morinda origin is located at the junction of southwestern Fujian and the source of the Xixi River in the Jiulong River, adjacent to the three counties (cities) of Longyan, Zhangping and Hua'an. National Highway 319, Zhanglong Expressway, Longxia Railway, etc. pass through the country. The protection scope of Hexi Morinda Geographical Indication includes Hexi Village, Yueming Village, Linban Village, Linzhong Village, Banchang Village, Hexi Town, Nanjing County, There are 15 administrative villages (neighborhood committees) including Yingying Village, Jichun Village, Doumi Village, Lianqiao Village, Nanqiao Village, Yingxin Village, Yingfu Village, Letu Village, Yuexing Village, and neighborhood committees. The geographical coordinates are 117°15'00 East Longitude. -117°18'45", north latitude 24°26'22"-25°00'01", with an average altitude of 460 meters, a total protected area of ??50,000 acres, an existing production area of ??1,500 acres, and an annual output of 450 tons.
Product quality characteristics
1. External sensory characteristics: Hexi Morinda officinalis has a long history and is known as the "hometown of Morinda officinalis"; the ecological environment of the production area is unique and belongs to Morinda officinalis is grown in the northern edge of China, with advanced cultivation technology; the product is flat cylindrical, with a strip thickness of 0.8-1.5cm, yellow skin, and purple-white flesh. Its outstanding features are soft texture, thick flesh, fine heart, and sweet taste. 2. Unique intrinsic quality indicators: Compared with Morinda produced in various places, Hexi Morinda has the highest content of the active ingredient anthraquinone at 2.02-3.00 mg/g, which has high nutritional value.
3. The origin of Hexi Morinda citrifolia complies with the requirements of NY/T391 "Environmental Technical Conditions for Green Food Origin", and the production management process and product quality and safety requirements comply with the review of the State Food and Drug Administration's executive meeting that was implemented on June 1, 2002. The relevant provisions of the "Good Manufacturing Practice for Traditional Chinese Medicinal Materials (Trial)" were adopted.