lt; Food Safety Lawgt; Article 53: When purchasing food, food operators shall check the supplier’s license and food factory inspection certificate or other certificates of conformity (hereinafter referred to as certificates of conformity) ).

The supplier's license refers to the production license (QS certificate) or food circulation license (SP certificate); the inspected food production license supplied directly by the manufacturer is provided by the dealer. Inspection of goods and food circulation license;

Food factory inspection certificate refers to the factory inspection report, which is divided into enterprise self-inspection inspection report and third-party inspection report.

Other qualification certificates refer to industrial and commercial business licenses, organization code certificates, tax registration certificates, trademark registration certificates, barcode certificates, etc.