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What is the three-food certificate?
These three food certificates are production license, food certificate and QS certification.

1, production license

A production license is a certificate granted by the state to an enterprise that has certain production conditions and can guarantee the product quality.

2, food certificate

A certificate of conformity is used to prove that food is qualified. Contains food-related information: product name, batch number, specifications, production date, inspection date, inspection results and inspectors.

3.QS certification

QS stands for "quality and safety" of food. Products with QS mark refer to all food production enterprises that have passed compulsory inspection after being approved by the state, and the food packaging of the smallest sales unit can not be sold until the food production license number is marked and the food quality and safety market access mark is printed.

Management of food business license

The Food Business License shall specify: the name of the operator, social credit code (ID number for individual operators), legal representative (person in charge), domicile, business premises, main business formats, business items, license number, validity period, daily supervision and management institutions, daily supervision and management personnel, complaint telephone number, issuing authority, issuer, issuing date and QR code.

The Food Business License is divided into an original and a copy, which have the same legal effect. China Food and Drug Administration is responsible for formulating the original and duplicate styles of food business license. The food and drug supervision and administration departments of provinces, autonomous regions and municipalities directly under the Central Government shall be responsible for the administration of the printing and issuance of food business licenses within their respective administrative areas.