The top ten Chinese liquors are: Gujing Gong Liquor, Xifeng Liquor, Yanghe Daqu, Jiannanchun, Shanxi Fenjiu, Hengshui Laobaigan, Luzhou Laojiao, Wuliangye, Moutai, and Luyi Daqu.

1. Moutai

Moutai produced in Moutai Town, Kweichow, is one of the most well-known brands of Chinese liquor. Moutai is called China’s official “national liquor” and the most expensive. Moutai is a five-star Moutai made in 1955. Its price is RMB 1.26 million. Moutai offers an extremely pure, mild, and mellow soy sauce-like aroma.

2. Wuliangye

Wuliangye, headquartered in Yibin, Sichuan Province, is another popular high-end Chinese distilled liquor brand, comparable to Moutai. Wuliangye, which is made from sorghum, rice, glutinous rice, wheat and corn, has an alcohol content of up to 52. Wuliangye has a long-lasting taste, a mellow taste, a sweet and refreshing taste, and a harmonious and just right taste.

3. Luzhou Laojiao

Luzhou Laojiao is one of the most famous wines in China. Its history can be traced back to 1573 in the Ming Dynasty. It is a strong (over 50 alcohol) but clear liquid with a refreshing aroma of fermented peaches.

4. Gujing tribute wine

Gujing tribute wine is produced in Bozhou, Anhui. It originated in 196 AD. For a period of time, it was a tribute to the royal family of the Chinese dynasty. Because of its unique style, "clear as crystal, refreshing fragrance, and long aftertaste", it has been well received.

5. Jiannanchun

Jiannanchun wine is produced in Mianzhu County, Sichuan Province. This wine has a history of more than 1,000 years. Jiannanchun wine has a rich, rich aroma and a pure and sweet taste. , refreshing and long taste, and unique "Daqu aroma".