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What are the names of the prebiotics in the ingredients of milk powder, and what prebiotics are there?
The prebiotics in milk powder ingredients will be directly marked with names. Commonly used prebiotics include fructooligosaccharides, galactooligosaccharides, isomaltooligosaccharides, inulin and so on. There are many kinds of prebiotics, such as functional oligosaccharides, polysaccharides, protein hydrolysates, natural plants and so on. Let's analyze the types of prebiotics and the role of prebiotics in milk powder.

There are many functional oligosaccharide prebiotics, which are also the most common prebiotics, such as galacto-oligosaccharide, fructo-oligosaccharide, isomaltooligosaccharide, xylo-oligosaccharide, lactulose, soybean oligosaccharide, raffinose and so on.

In addition, polysaccharides (such as spirulina, Arthrospira, Coriolus versicolor polysaccharide, carrot nitrogen-containing polysaccharide, etc. ), protein hydrolysate (such as casein hydrolysate,? -Whey protein, lactoferrin, etc. ) and some natural plant extracts can also be used as prebiotics.

In infant formula? Prebiotics? Is one of the six conventional fortified formulas, and some extra milk powder will be added? Prebiotic combination? As a typical fortified formula. Although prebiotics cannot be digested and absorbed by human body, what are prebiotics? Probiotics? Food can be decomposed and absorbed by intestinal beneficial bacteria, which can promote? Probiotics? Growth and reproduction. Adding prebiotics to infant formula milk powder can help babies digest and absorb the nutrition of milk powder and promote intestinal health.