Zhoucun sesame seed cake originated in the Eastern Han Dynasty.

Zhoucun sesame seed cake originated in the Eastern Han Dynasty, was formed in the late Qing Dynasty, flourished in the contemporary era, has a long history, and is fragrant everywhere. It ranks among the famous Chinese foods with its unique traditional manual production technology, exquisite ingredients selection formula and four characteristics of crisp, fragrant, thin and crisp. Zhoucun, called Yu Ling in ancient times, has been an important silk production base and business center in China since the Spring and Autumn Period and the Warring States Period, and is one of the sources of the Silk Road.

more than 1,8 years ago, during the Eastern Han Dynasty, sesame and Hu cakes were introduced to the Central Plains from the western regions with the business contacts of Hu people, and reached Zhoucun area along the Silk Road. Later, they were combined with the local northern folk food culture to form a wide variety of traditional baked wheat cakes. In the middle of the Ming Dynasty, Zhoucun, a major commercial port, was already crowded with merchants. In order to make food easy to store and carry, Zhoucun's catering chef further processed the traditional burnt cake into crisp sesame cake, which is the embryonic form of Zhoucun sesame cake.

Guo Yunlong, a native of Huantai County, Shandong Province, came to Zhoucun in the sixth year of Guangxu reign of Qing Dynasty to establish Juhezhai. In the meantime, Guo Yunlong was inspired by local crispy fried cakes, and after technological transformation, a new type of crispy fried cakes with fragrance, crispness, crispness and coolness was baked, which was well received by customers. Later, Guo Haiting, his eldest son, improved the formula and technology again, and finally succeeded in creating crisp, fragrant, thin and crisp Zhoucun big crisp biscuits with strong characteristics.

These biscuits are as thin as pieces of paper, stacked together, shaken by hand, and swish like poplars in the wind. They are chewed at the entrance, and their lips and teeth are fragrant. They are known all over the country by customers as Guala Leaf Sesame, and they have entered the Qing court as a tribute. This is the source of authentic Zhoucun sesame seed cake.

brand introduction of Zhoucun sesame seed cake

At present, Zhoucun sesame seed cake has developed from local snacks to an industrial brand with regional characteristics and culture. Its products are sold to more than 2 provinces, municipalities and autonomous regions in China, and it has developed into a backbone enterprise in Shandong food industry and a leading enterprise in Zhoucun sesame seed cake production.

Zhoucun brand trademark, which originated in Zhoucun State-owned Food Factory in 1961 and 1978, has been registered on baked wheat cake products for nearly half a century, and was recognized as a well-known trademark by the State Administration for Industry and Commerce in 26. Zhoucun and Zhoucun sesame seed cake belong to similar trademarks, and the use of Zhoucun trademark on sesame seed cake products is regarded as the use of Zhoucun sesame seed cake trademark.

Zhoucun Sesame Cake Co., Ltd. has always followed the core values of century inheritance and consistency, and is committed to inheriting, exploring and developing the traditional handmade craftsmanship and cultural connotation of Zhoucun Sesame Cake, promoting the characteristic culture of Zhoucun Sesame Cake, insisting on authentic quality, and providing consumers with green, healthy and high-quality products and services. The company has developed into a backbone enterprise in Shandong food industry and a leading enterprise in Zhoucun sesame seed cake production.

refer to Baidu encyclopedia-Zhoucun sesame seed cake for the above contents.