First, the winery of Guizhou Moutai Co., Ltd., with an annual output of 40,000 tons of Moutai; 43, 38, 33 Maotai expands the development space of Maotai family low-alcohol liquor; Moutai prince wine and Maotai welcome wine meet the needs of low-end consumers; 15, 30, 50, and 80 years Moutai fills the gaps in domestic best wine, vintage wine, and old cellar.

In China, we created a step-by-step product development model. It has formed three series of more than 200 specifications of low-grade, high-middle-low-grade and high-quality, and entered the market in an all-round way, occupying the commanding heights of the liquor market and dominating the high-end liquor market in China.

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Maotai

Maotai liquor, known as "Maoxiang" because of its clear and transparent color, rich aroma, soft entrance, crisp and sweet taste and lasting fragrance, is the most perfect model of China Maotai-flavor liquor style. Tian Fei Maotai, Wuxing Maotai, moutai prince Liquor and Maotai Yingbin Liquor all come from Guizhou Maotai Liquor Co., Ltd., which use the same brewing technology, have the same flavor (maotai flavor) and the same degree.

Maotai welcome wine, also known as quantitative wine in the mouth of drinkers, is a low-grade product of Maotai Distillery. Welcome wine is brewed from distiller's grains after seven times of taking wine from Maotai and Xinliang, that is, after brewing distiller's grains from Maotai, welcome wine is brewed. It is also brewed by the traditional craft of Maotai Distillery. Its taste is slightly worse than that of Prince, but its cost performance is super high.

Baidu Encyclopedia-Maotai Yingbin Liquor