“Jinzhu” brand Longkou vermicelli, “Shuangta” brand Longkou vermicelli, and “Guanzhu” brand Longkou vermicelli are all authentic brands.

“Jinzhu” brand Longkou vermicelli has been rated It is a famous brand of township enterprises in China and a famous brand product of Shandong Province. "Guanzhu" brand Longkou vermicelli won the silver medal at the National Agricultural Expo. "Shuangta" brand Longkou vermicelli was rated as a quality product of Shandong Province in 1982 and was rated as A national quality product, it won the "Golden Osmanthus Leaf" award for the highest quality of international food issued by the International Food Festival and Tourism Association in Paris in March of the same year. In 2000, it won the gold medal at the China International Agricultural Expo.

Longkou vermicelli is China. One of the traditional specialties, its production has a long history. According to historical records, it has a history of more than 300 years. The earliest place of production was Zhaoyuan, and later it gradually developed to Longkou, Penglai, Laizhou, Qixia, Laiyang, Haiyang and other places.

The export of Longkou vermicelli can be traced back to more than a hundred years ago. After the opening of Longkou Port in the fifth year of the Republic of China (1916), the vermicelli was shipped directly to Hong Kong and Southeast Asian countries. At this time, Zhaoyuan and Longkou produced Most of the vermicelli is sold to Longkou Vermicelli Shop, and Longkou has become a distribution center for vermicelli, hence the name Longkou Vermicelli. Because of its good raw materials, suitable climate and fine processing, it is known as the "Crown of Vermicelli" due to its excellent product quality. p>

Extended information:

"Shuangta" brand Longkou vermicelli is located in Zhaoyuan City, the birthplace and main production area of ??Longkou vermicelli. It is the largest Longkou vermicelli manufacturer in the country, covering an area of 300,000 square meters, total assets of 900 million yuan, annual output of 45,000 tons, and annual sales revenue of 370 million yuan.

The first batch of "Shuangta" brand Longkou vermicelli produced was in August 2003. The company's production and sales volume of 35,000 tons has a strong scale advantage compared with the industry's second-ranked production and sales volume of 12,000 tons.

Ta Food Co., Ltd. is a key high-tech enterprise of the National Torch Plan and a project enterprise of the National Spark Plan in 2009. It is the only company in the vermicelli industry to receive this honor. It was recognized as a high-tech enterprise in Shandong Province for two consecutive years in 2007 and 2008.

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