Pork dirty powder is a very common snack in Wenzhou, because I haven't been to many places, I haven't seen many people, and I don't know what people all over the country eat. It is only recently that I miss Wenzhou rice noodles in particular, and a person begins to miss a taste. Did you miss a place? I remember a small shop selling rice noodles next door. The most famous is pig dirty powder. Get up every morning, there is already a long queue at the door. Some people specially drive from downtown to this small town where birds don't lay eggs, just for a bowl of dirty pig powder. The owner of this small shop is my landlord. She is an old customer who is almost fifty years old. She's amazing. I can hear her arguing with her clients every day, but her business is still very good. That pig dirty powder can only be sold in the morning. I sometimes deliberately get up early to eat her pig dirty powder, which is really delicious. There are three pig intestines in Mayday Bowl. Pig blood and pig intestines are very strong, but this is one of his characteristics.
Yonghe soybean milk is very famous. Fried dough sticks are two yuan each. I only ate it once. They are indeed bigger than ordinary fried dough sticks, with beautiful colors and better taste. But it's a bit expensive to sell them for two yuan. It's also fried dough sticks and things with alum added. Wenzhou people are keen on eating old duck pot, because ducks are waterfowl, and they are not afraid of getting angry after eating them, while chickens are too tonic, but they will get angry after eating them. People living in southern cities are most afraid of going to school.
Fire, just look at the lawsuits in Wenzhou and Guangzhou for the trademark "Wang Lao Ji". Is it just a cup of herbal tea? I seldom drink. A little too sweet. I might as well go home and make tea with sweet tea. But then again, I hardly drink anything but water these years. Women in Wenzhou have good skin, which benefits from eating seafood frequently. That looks red and bloody, so I can.
I still prefer fish with water, but it's hard to eat spicy food. I don't understand why I like the taste of peppers so much that I can eat them raw one by one. Even Sichuanese, who are famous for eating hemp, are astounded. This may be hereditary. My mother said that when she was young, she had nothing to eat, so she came back from the mountains to pick green peppers and smashed them. In the hard times, I listened but longed for it. I haven't.
Shaxian snack is full of flowers in every corner of the city, but there are probably many bosses who are not from Shaxian, so it is difficult to taste authentic, but I don't know which taste is authentic. I once ate one in Wenzhou. Shaxian's Chili sauce is one of its characteristics, but I don't like steamed dumplings very much. Sometimes it's quite strange. I can eat pork belly and fat meat without feeling greasy, but I think there are too many steamed dumplings.
There is a Lamian Noodles in Lanzhou near where I live now. Once I went to eat a bowl of mutton bread in soup, two pieces of mutton with tomatoes, and sliced dough bumps. Is such a bowl of muddy soup just mutton buns? I was cheated at once, and I hate it. I have never eaten or seen that thing, but the famous mutton bread in soup is not like this. I feel that this place in Shenzhen has ruined many classic snacks. I used to like to eat Daoxiao Noodles when I was in Wenzhou. Even in the dirtiest industrial zone, I can eat a bowl of authentic Daoxiao Noodles. Soak Chili powder in oil and add white sesame seeds. This feeling is very attractive. Once I tried to add pepper because it was not spicy. The proprietress looked at the heartache and couldn't bear it. Finally, she said, "You ate more than three pieces of Chili. How do I do business? "
The best beer I have ever drunk is Chun Qing, a twin deer in Wenzhou. In fact, women often drink not because they want to, but on purpose, which can also be said to be cosmetic surgery, as if they can drink, proving that they can be as generous as men. This is just the beginning. It will be addictive. The most common drink in Shenzhen is golden Qingdao, but I always miss the pure taste of double deer. At first, I just felt bitter when drinking beer. I asked others while drinking, what's good about this wine? You like it so much. It's good to drink occasionally. It's strange that the more you drink it, the less it tastes. Like water, the more you drink, the more you want to drink.
Rice wine brewed in my hometown, it is estimated that few young people like it now, and I don't like it either. It's a little astringent and tastes like water. However, two more pots of wine will be sweet and delicious. When I can't sleep at night, I secretly scoop a cup in the wine jar, and I fell asleep after drinking it, and soon fell asleep. Sweet wine is also delicious, but it is delicious only if it is cooked well, and the rice cooked with sweet wine should be like cotton.
Family members say that drinking tea is not called drinking tea, but drinking tea and drinking water is called drinking water. I think this is acceptable. Eating in some places is actually called eating rice. What kind of traffic should it be? Hehe, every household in Fujian has tea sets, and Chaoshan people also like to drink tea. Chengdu Teahouse is also famous. I can drink tea late one day, and I can't stand it. The WC will be held in less than an hour. This is a tradition in China. Unfortunately, there is no such good tradition in my hometown. Tea is to be drunk, but not brewed. It's boiling. The water is boiling, put the tea leaves in and burn for a while. Raw tea is bitter. My grandfather used to pick the original tea and fry it himself. There is also a kind of tea, which is actually a common shrub on the mountain. I don't know its name, but this tea is not picked. Sweet tea leaves should be scalded with boiling water until the leaves are not blue, and then dried. The boiled tea is also very sweet, but it is generally not allowed to stay overnight. In fact, you can't drink overnight tea, but in your hometown, you are not so particular. There is a lot of farm work in the fields every day. Who has time to make tea every day? The most noteworthy thing is insect tea. He is actually not tea, but the excrement of some insects. He drank a lot when he was young, but he didn't. I feel strange when I see black powder. I asked my mother, and she told me it was bug shit. I was angry. I said, mom, why did you give this to us? I will never eat that tea again. It hurts to think about it. In fact, worm tea is a good health care drink. According to records, insect tea has the functions of clearing away heat, relieving summer heat, detoxicating, invigorating stomach and helping digestion. It's not taboo now. After eating for so many years, I ate shit.