What should you pay attention to in the daily accounting process of UFIDA software?
When using financial software for daily accounting, sometimes you will encounter troubles, but manual processing is very simple. Things that you can't do anything about on the computer. Common problems are as follows:
1. Voucher entry cannot be performed.
When you first use UFIDA software, you will first enter the "voucher processing module" to enter the voucher, but often you will not succeed. Why? Because you have not set the "voucher category" (that is, the common "receive word, transfer word, pay word") for the voucher, the solution is very simple, just enter the "voucher category" and set it.
2. The entered voucher cannot be logged in.
After you have painstakingly recorded the vouchers, when you perform the accounting operation, you are likely to find that the vouchers available for accounting in the system are blank. Why? Here, we have to mention the accounting process. In UFIDA's financial software, the basic accounting process is: voucher entry → voucher review → voucher recording. This basic procedure is essential. In addition, according to the principle of cross-supervision, it is impossible for you to conduct voucher review and accounting at the same time when entering the voucher. You (or others) must log in again with a different identity to conduct audit and accounting operations.
3. The accounting voucher cannot be modified.
After you have recorded all the vouchers, you find that your previous accounting vouchers were entered incorrectly. How do you modify them? The process is somewhat complicated. First, log in again as an "auditor" or "bookkeeper", then enter the "Account Management" module and select the "Restore Pre-Accounting Status" menu. At this time, you can select "Restore Pre-Accounting Status" Choose between ” and “Revert to the state at the beginning of the month”. Then enter the "voucher processing" module, cancel the review of the erroneous voucher, and then log in again as the "order maker" to make modifications. What should you pay attention to during the process of implanting front teeth?
During the process of dental implantation, you should pay attention to oral hygiene. Do not remove the blood clots at the bottom of the implant socket after preparing the threads. Plan the direction of drilling the implant socket. There should be space between the implants. Try to keep them parallel to each other to minimize tissue damage, and tighten the covering bolts with appropriate tightness. What should we pay attention to during the management of cold storage?
A cold storage is a special building used for freezing and refrigeration of food and maintaining a certain low temperature. The floors, walls and roofs are all laid with a certain thickness of moisture-proof layer and heat insulation layer to reduce the loss of external heat. At the same time, in order to reduce the absorption of radiant heat from the sun, the exterior wall surfaces of cold storage are generally painted white or light colors.
Precautions for using cold storage are as follows:
1. The cold storage door must be closed tightly to prevent cold storage:
The cold storage door is the throat of the cold storage, allowing workers to enter and exit, and goods to Ingress and egress, and even the exchange of hot and cold air, all pass through it, so the cold storage door is also the main part of cold storage management. Hot air penetrates into the warehouse through the opening of the warehouse door, which not only causes an increase in heat and a rise in the warehouse temperature, but also causes a large amount of heat and moisture exchange, causing the air cooler or evaporator exhaust pipe to frost, causing temperature and humidity fluctuations in the warehouse, affecting the quality of product storage. . To reduce the cold consumption of the warehouse door, we should start from the following aspects:
1. Effectively maintain the refrigerated door to ensure that the refrigerated door opens and closes without failure, regularly check the performance of the sealing strip and electric heating wire, and handle ice at any time. , frost, water, keep the refrigeration door tight and prevent transportation vehicles from colliding with the warehouse door.
2. Minimize the number and time of opening the door, and close the door as you enter and exit.
3. Hang a cotton door curtain or PVC soft door curtain on the inside of the door.
4. Set up a high-efficiency air curtain on the outside of the warehouse door, and ensure that it is installed correctly and operates normally.
2. Warehouse lighting control:
Warehouse lighting not only consumes electricity, but also increases the heat in the warehouse; therefore, warehouse lighting should be as follows:
Middle , post-group control, staff should try to reduce the number and time of turning on lights after entering the warehouse, and ensure that lights are turned off when people leave.
3. Minimize the number of people entering the warehouse and the time they spend in the warehouse:
When workers are in the warehouse, they will continue to release heat and increase the heat load. Therefore, the number of people entering the warehouse should be minimized. Operators and operating hours should be kept within the warehouse, and those who can operate outside the warehouse should be kept out of the warehouse as much as possible.
4. Reasonably reduce or increase the number and time of turning on the axial flow fans:
The operation of the axial flow fan on the cooling fan in the warehouse will generate heat. From the perspective of energy saving, it should be Try to
reduce the startup time and number of machines, but in actual fruit and vegetable storage, the operation method that is both economical and ensures product quality is: to ensure rapid cooling when it is first put into storage, all axial flow fans are turned on and the storage temperature is stable Finally, reduce the number of units opened and store varieties with strict temperature requirements. In order to make the upper and lower temperatures uniform, 1-2 axial flow fans are still running when the refrigeration liquid supply is stopped.
5. Reasonable stacking to improve warehouse utilization:
The efficiency of the warehouse directly affects the economic benefits of cold storage. The utilization rate is low, and the cooling consumption per unit weight of goods increases, and Dry consumption increases and costs increase, so sturdy packaging, shelves, etc. should be used, as high as possible to improve warehouse utilization; when the goods are not full, if the storage characteristics of the goods are the same or similar and do not affect each other, they can be mixed for a short period of time. .
6. Correct use of adjacent warehouses:
During the off-season of storage, there will be some empty warehouses without stored goods. Sometimes the goods stored in each warehouse are different and the temperature requirements are inconsistent. Since some cold storage warehouses have no insulation layer on the partition walls, if the free warehouse is adjacent to the warehouse where goods are stored, or if two adjacent warehouses store products of different temperatures, if the temperature difference between the two is large, it will Influence each other, the temperature is difficult to guarantee, thus affecting the storage quality. We should try to keep several warehouses where commodities are stored adjacent to each other, and those with the same or similar storage temperature should be adjacent to each other.
7. Reasonable combination of storage varieties and comprehensive management:
Reasonable combination of storage varieties, staggered seasonal storage and comprehensive management of cold storage are the key to making full use of cold storage, reducing costs and stabilizing relative benefits. way of doing business. Fruit and vegetable storage cold storage can plan the storage varieties and storage times throughout the year according to the harvest seasons of various fruits and vegetables. Such as the staggered seasonal storage of garlic sprouts and red Fuji apples, garlic sprouts and coriander, hybrid garlic sprouts and garlic, etc.
8. Ventilation and ventilation operations:
Fruits and vegetables are still living organisms after being harvested and are constantly undergoing metabolism during the storage process. Therefore, the cold storage for storing fruits and vegetables needs to be ventilated and ventilated regularly. gas. Ventilation is to introduce fresh air from outside the warehouse and discharge the dirty air inside the warehouse. When the outside temperature is high, the energy loss is very large. Therefore, ventilation operations should be carried out when the temperature is close to the storage temperature. The number of ventilations and the time of each ventilation should be determined according to the types and requirements of the stored goods.
9. Maintenance of thermal insulation and moisture-proof layers:
Strictly ensure the thermal insulation performance and design requirements of thermal insulation materials, especially loose thermal insulation materials. After a period of time, Some unfilled areas will slowly fill in and sink, resulting in gaps in the upper part of the wall insulation layer. Pay attention to inspection and add timely; the insulation material will also get damp due to damage to the moisture-proof layer or protective layer and lose insulation. Thermal performance, attention should be paid to inspection and repair, and the insulation material should be dried and backfilled.
10. Coordination of freshness preservation and refrigeration technology is an important guarantee for reducing operating costs and improving corporate efficiency:
1. Application of mature technologies to avoid large losses.
2. Save time and labor in the selection and application of packaging materials.
3. The proper application of mildew-proof packaging and preservatives can get twice the result with half the effort.
4. Reasonably control the warehousing quantity according to the supply of equipment and stored products.
5. Try to reduce the heat brought into the warehouse by product packaging. You can choose to harvest and store the goods when the temperature is low.
6. After fresh fruits and vegetables are put into storage, they should be lowered to the appropriate storage temperature as soon as possible. This will not only reduce the heat generated when the fruits and vegetables respire, but also maintain the quality of the fruits and vegetables.
7. Fruit and vegetable storage warehouses that are far away from the production area should try to use the idle cold storage in the production area for pre-cooling to reduce losses, improve storage quality, and avoid peak transportation times.
8. Use cold chain cold storage technology to improve product quality and commodity value, and demand benefits from quality. What should the bride pay attention to during the photo session?
Don’t drink water the night before, grab your strapless white bra, and do your fingernails and toenails. Dye your hair your favorite color, grab your favorite shoes, sometimes the shoes out there don’t fit. No, if you have anything else to ask, what should you pay attention to during the wood crusher process?
First, the size of the wood and the size of the finished product must be controlled well. The selection of equipment must be understood clearly. 2. The crushing blades must be of excellent quality and the equipment must be of high quality. Third, you can’t get close to the big iron. Small iron nails are fine, but big ones are not. Fourth, the screen must be replaced at all times.
What should be paid attention to during the production process of instant glue?
Precautions for instant glue:
1. When using instant glue for bonding, the gap between the materials is required to be controlled between 0.01 and 0.08mm. If the gap is above 0.2mm, a thickening type must be used.
2. The best relative humidity of the operating environment during bonding is 50 to 70, and the temperature is 15 to 35°C.
3. The workplace is required to be well ventilated, eliminate harmful odors in the air, and wear protective glasses to prevent tiny monomers from splashing into the eyes.
4. The product should be stored away from light at low temperature, such as 5-10℃, and reduce the humidity of the surrounding environment as much as possible to extend the storage period of the product.
5. Viscosity, curing time, tensile shear strength, shelf life, whitening, heat resistance, aging resistance, chemical resistance, and cold resistance.
6. The shelf life can be kept for 1 year in a freezer at 5 to 10°C; it can be kept for about 6 months in a cool and dry place at 20°C; it will thicken or thicken after 3 days under sunlight for 5 hours a day. Dead glue. In high humidity and heat environments, the shelf life is relatively shortened. What matters should be paid attention to during the management of cold storage?
For the sake of your own losses, be sure to check whether the temperature is normal.
For your own safety, you must tell the people next to you when entering the cold storage and bring your mobile phone in to avoid being locked inside.
For the sake of surrounding safety, debris must not be piled next to the power lines of the cold storage. How to pay off the mortgage with a credit card? What should you pay attention to during the process?
The second step is to directly use the multiple credit cards you have to pay off the mortgage. The method is to cash out all your cards at once, and then use them again. Pay off your credit card debt. After all, credit card interest is not as high as mortgage interest. Although this method is feasible at present, there are still certain disadvantages in doing so. Because banks are becoming more and more strict about cash out management, they are currently taking severe sanctions against customers who are suspected of cashing out, that is, permanently canceling their application for a limit increase. In order to prevent your credit card interest from being too high, you also need to calculate the repayment dates of various cards, so the operation should be very complicated. I don't have an accounting mind, so I basically can't complete such a complicated calculation. If something goes wrong, it would be better to just pay off the mortgage, and end up with more losses than gains, so it’s not worth it. Therefore, everyone finally treats the issue of using multiple credit cards to pay off mortgage loans with caution. What matters need to be paid attention to during daily use of EDI equipment
What matters need to be paid attention to during daily use of EDI equipment:
? In reverse osmosis equipment, activated carbon plays a role in removing Due to the effects of odor and residual chlorine in the water, the effectiveness of the EDI equipment will decrease permanently, so the activated carbon should be replaced at least once a year. Although it does not appear to change much in appearance, it is necessary to replace it in time. Especially for water treatment reverse osmosis equipment that uses tap water as its water source, it is best to set up an independent water supply system to ensure that there will be no accidents in the water supply system. In addition, it can also reduce the instant impact on the entire water supply network caused by the start-up and suspension of the RO system. .
As we all know, the filter element plays a role in removing sediment and other large particles in the water in the reverse osmosis equipment. The new filter element is white, but over time, it will eventually turn brown because there is a large amount of It contains dirt, so it is like the gauze in a washing machine. It needs to be replaced in time to ensure that the water quality will not fall off the shelves. What should you pay attention to during the process of Midea air conditioning?
The installation is done by professionals on site. Generally, there is nothing special to pay attention to. Air conditioning installation is generally free. Except for some special reasons such as the need to lengthen copper pipes and power cords, there should be no charges. Ordinary outdoor unit brackets are enough, there is no need to use better ones