This kind of tea is really blown up by the market, because only the gold card members of Dayi International Entrepreneur Club have the right to buy the first batch of goods, which means they can't buy it if they are not ASEAN members, and they must be ASEAN members before 201911. This wave of operation directly makes the old tea bones happy, while the novice tea lovers can only eat melons silently.
The release price of 200 1 7742 is 1 10,000 yuan per withdrawal, which is 6. 1 10,000 yuan, and the futures price directly soared to10.8 million yuan, which really subverted my cognition. A new kind of tea, everyone doesn't know what it tastes like, so it can be sold directly at such a high price. Why on earth should we rely on it Today, let's see how powerful this tea is.
After I got the tea cake, I found that it was not a red page circulating on the Internet, but orange on the whole. This color difference, I thought HTC had a new series.
When you open the package and take a closer look, you can also find the texture of the cloth bag when pressing the tea cake, which shows that it is very tight!
Because he 190 1 Gaoshanyun belongs to the same period of tea, we will compare these two kinds of tea. The main 190 1 shanyun was also mentioned in the last article, which gave you a more conceptual taste of 200 1 7742.
The soup is made of 160ml bowl, water from Qiandao Lake producing area of Nongfu Spring and 8g tea.
The first bubble: the soup is golden, close to the soup color of the mountain, but it can be seen that there is not as much old material as the mountain;
The third bubble: it is a bitter tea bottom with a weak astringency. Although it smells of smoke, it is very, very light;
The fifth bubble: I tasted the delicate soup feeling, and the fusion of old and new materials was comparable to that of mountains;
The eighth bubble: the more you get to the back, the more jaw-dropping. No matter the smell of smoke or the taste, the taste is not rich. The sweeter taste should be liked by novice tea lovers, but it is a little unfinished for old tea bones.
Generally speaking, although the performance is not as good as that of alpine tea, it is new tea after all, and it is normal that it was not improved in the early stage. But it is the first choice of tea in ASEAN, and it is the "King of Mark". At present, this kind of tea is more suitable for collection and not suitable for drinking, and we can look forward to the future transformation.
In fact, the third quarter of each year is the off-season of tea, and today the whole August is in a small callback period. At the precious moment of the 80th anniversary of Menghai Tea Factory, Dayi produced this kind of tea, which distinguished ASEAN members from other tea lovers. I don't think I need to say anything more!