2. Fried duck eggs with green peppers: Put proper amount of salt and a little water into duck eggs, break them up with an eggbeater, and chop green peppers and garlic.

3. Put the oil in the pan, heat it, then pour the duck eggs, fry them, shovel them with a spatula, and put them in a bowl for later use.

4. Put the oil in the pot, heat it, add the green pepper, garlic and salt, stir well until the green pepper becomes soft, then add the fried duck eggs and stir for a while.

5. Duck eggs are sweet and cool, and have the function of nourishing yin and clearing lung, and enter the lung and spleen.

6. It has the effects of nourishing yin, nourishing blood, moistening lung and caring skin.

7. Suitable for patients with physical weakness, hot cough, dry throat, sore throat and diarrhea after illness.

8. Used for diaphragmatic fever, cough, sore throat and toothache.