1. Zhongyang pufferfish. The "Zhongyang pufferfish" trademark is a legal trademark brand registered by the State Administration for Industry and Commerce. Zhongyang brand Nantong Yangtze River pufferfish has applied for a national protected product of origin and has been rated as Jiangsu famous brand products, Nantong City's pollution-free agricultural products, Chinese pufferfish, anchovies and other Jiangsu delicacies have been rated as Jiangsu Province's famous Jiangsu delicacies. Zhongyang Group has become the president unit of the Pufferfish Branch of the China Fisheries Association and the director unit of the Jiangsu Province Pufferfish Research Professional Committee. It has also joined the National Pufferfish Safety Utilization Collaboration Group and has become the fish source base of the collaboration group. The Zhongyang brand has gained recognition both domestically and internationally. It has a distinguished reputation in the aquatic industry.

Zhongyang Fugu owns Nantong Well-known Trademark, Jiangsu Famous Brand Products, Nantong City Pollution-free Agricultural Products, Geographical Indication Protected Products, two national expert appraisals, three technology patents, four national standards, and nine provincial Level local standards, National Center for Disease Control and Prevention "non-toxic" test report, Jiangxi famous dishes, banquet gold medal and many other honors. As the only legal franchisee of the "Zhongyang Fugu" brand, Zhongyang Fugu Specialty Company uses catering as the carrier and the developed franchise stores as the sales platform, with the goal of allowing people all over the world to safely enjoy the mysterious and noble traditional delicacy of puffer fish. The purpose is to devote ourselves to the promotion and innovation of special series of dishes and the enrichment and promotion of puffer food culture.

In the six years of chain operation, Zhongyang Fugu franchise stores have developed to more than 70 across the country. Each franchise store has a unified operating model, unified distribution and services, and is listed as a Zhongyang Fugu franchise. The full-time puffer fish chefs appointed by the company have been assessed and certified by authoritative institutions. They have comprehensive skills and rich experience. They are managed by both parties and strictly implement industry standards and regulations to ensure that the puffer fish dishes cooked are exquisite and pure. Through joint efforts and close cooperation, both parties will surely achieve a win-win situation.

2. Snow clam pufferfish

3. "Tianzheng pufferfish" strives to build a brand strategy