Kweichow Moutai, which has a phoenix on the box, is a Maotai-flavor wine.

Click to learn about Guizhou Zhuangzhi wine product information and quotations

The style of wine is composed of three major elements: excellence, aroma and taste. It is reasonable to classify wines according to their aroma categories. When we talk about the aroma of wine in our daily life, we all talk about liquor. For other colored wines and colored wines, such as wine, the West has a complete set of regulations, which strictly stipulates everything from raw materials to technology. And indicate it on the trademark so that consumers can identify it. Therefore, countries around the world adopt or learn from its methods for management.

Fragrant aroma wine: Fragrant aroma type, strong in the front, clear in the middle and sauce in the back. The three aromas in one mouthful are fragrant. It is the only aroma type for which Jiugui Liquor has applied for a national patent. The characteristics of this kind of wine are: clear and transparent color, fragrant aromas, sweet entrance, mellow and plump, harmonious fragrance, long aftertaste. It has the typical style of fragrant aroma and the unique taste characteristics of "strong in the front, clear in the middle, and sauce in the back" . Jiugui Liquor is a typical representative of this type of liquor - fragrant and fragrant liquor.

Guizhou Zhuangzhijiu is people-oriented, advocates the spirit of craftsmanship, and pursues perfection. It only aims to create natural, green and healthy liquor products that are praised by consumers, and uses wine as a medium to build a Chinese quality sauce wine ecosystem. The consumption circle links the empowerment and innovation between Zhuangzhijiu and its partners, and the enjoyment of quality between the winery and consumers.