Composition:

Chicken legs, garlic.

Prepare:

1, boneless chicken leg.

2. Cut a few knives where the chicken leg is thick (easy to cook).

3, the meat noodles under the chicken skin, hit with the back of the knife 100.

4. Marinate the chicken legs (add bottom salt and a little pepper to make the "massage chicken" of the chicken legs).

5. Spray sweet potato powder on the chicken legs.

Soul sauce:

A spoonful of aged vinegar, a spoonful of sugar, a spoonful of mineral water, half a spoonful of soy sauce, and two garlic are mixed evenly (for use).

Exercise:

1, put the bottom oil in the hot pot.

2, the chicken leg meat is slowly fried in medium heat (fried golden on both sides).

3. Pour the juice into the fried golden rooster.

4, fire juice from the pot.