Yingkou is one of the prefecture-level cities in Liaoning Province. It is located in the middle of the Liaodong Peninsula. It is an important port for Northeastern foreign economic and trade and one of the most competitive modern port cities. In recent years, with the help of the Bohai Rim Economic Circle and the "One Belt, One Road" policy, it has developed faster and faster and has become an important economic powerhouse in Liaoning Province. In addition to the rapid economic development, there are many local delicacies and snacks in Yingkou that are not to be missed. Today I will take you to take stock of the delicious food in Yingkou.

1. Yingkou Flying Crab

The flying crab mentioned here is the name for swimming crab in Yingkou area. Yingkou is a beautiful port city with abundant seafood resources, especially swimming crab, which is the best among many seafood. Flying crab meat is tender and white, rich in various minerals needed by the human body, with high protein content and low fat content. You will not gain weight if you eat too much. Especially the flying crabs around the Mid-Autumn Festival are strong and full of red paste. The fried crabs with ginger and green onions made from flying crabs are a famous dish in Yingkou and taste great.

2. Yingkou Jellyfish

Jellyfish is a famous specialty of Yingkou and is famous for its delicious taste. Jellyfish is also an important export product of Yingkou and is well-known all over the world. Yingkou’s jellyfish exports account for nearly 80% of the country’s total jellyfish exports. The rich jellyfish resources have created many delicacies made with jellyfish as raw materials, all of which are worth trying!

3. Tangchi Mutton Soup

Tangchi Mutton Soup is a famous snack in Dashiqiao, Yingkou. It has long been famous throughout Yingkou and even surrounding counties and cities, attracting many people to Yingkou to taste it. This is delicious. The mutton soup in Tangchi is fresh and has a mellow and rich aroma. You can drink the soup and eat the meat. The soup is fresh but not sour, the meat is tender but not sticky. It has a unique flavor and exquisite ingredients. It is deeply loved by people. There is an endless stream of people who drink the soup and eat the meat. It has become a business card of Yingkou snacks.

4. Huzhuang Salted Duck Eggs

Huzhuang Salted Duck Eggs are a famous specialty of Yingkou City. They are named after they are produced in Huzhuang Town, Dashiqiao. Salted duck eggs are a delicious dish in our daily life. I especially like eating salted duck eggs when I drink porridge. Huzhuang salted duck eggs are full of rhubarb and have been marinated for a long time. The protein and fat are separated, so that the fat accumulates to form a rich egg butter. It has a mellow taste. The salted eggs are delicious and the fragrance is overflowing. It is a good companion for drinking porridge.

5. Glutinous rice and shaomai

Glutinous rice and shaomai is a famous snack in Yingkou and is popular throughout Yingkou. When it comes to glutinous rice and shaomai, many people's first impression should be in the south. In fact, you can also eat authentic glutinous rice and shaomai in Yingkou. The glutinous rice siomai is made from glutinous rice and pork. It is soft, glutinous, sweet, delicate and soft, and very delicious.

6. Yingkou BBQ

Finally, let’s talk about the most popular summer snack in Yingkou, which is Yingkou BBQ. Northeastern barbecue is very famous across the country. As Yingkou has such rich seafood resources, how can the taste of barbecue be bad? Yingkou barbecue ingredients are very rich, including chicken racks, chicken steaks, pork belly, pig's trotters, steaks, oysters, scallops and other seafood. Each has its own unique taste and meets the needs of different people for barbecue. Therefore, it is very popular. In summer, every There is an endless stream of people coming and going at every barbecue stall, and business is quite good.

Have you all tried the above 6 delicacies and snacks in Yingkou? How does it feel? Everyone is welcome to leave a message to talk about your feelings. Anyway, I think it tastes pretty good and worth a try. There are many more delicacies in Yingkou, everyone is welcome to leave a message to add.

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