Xiamen Gulangyu Food Factory Co., Ltd., founded in 1956, is a classic southern Fujian flavor that has been followed for generations. It is also a famous specialty loved by tourists from all over the country, compatriots from Hong Kong, Macao and Taiwan, and overseas Chinese. Honors of Gulangyu Pie:
In 1990, it was awarded the “Quality Product of Fujian Province”
In 2001, it was awarded the “Chinese Time-honored Brand” by the Ministry of Domestic Trade of China
In 2012, it was awarded the “China Time-honored Brand” The title of "Xiamen Time-honored Brand"
In 2012, the "Gulangyu" brand won the Most Traditional Craft Award for Fujian and Taiwan Characteristic Souvenirs
In 2013, the "Gulangyu" brand won the Fujian and Taiwan Characteristic Souvenirs Award Most Popular Award
In 2014, the "Gulangyu" brand won the famous trademark of Fujian Province
In 2014, the "Gulangyu" brand won the famous trademark of Xiamen City
In 2014? "The No. 1 Pastry Brand in Fujian Province"
Won the title of Top 100 Pastries in China for two consecutive years in 2014 and 2015
In 2015, the "Gulangyu" brand won the title of the Top Ten Most Fujian and Taiwan Souvenirs Jia Pie
In 2015, it was rated as one of the “Top Ten Most Influential Traditional National Brands in China’s Baking Industry in 2015”
In 2015, the independently developed Soviet-style mung bean mooncake won the title of Chinese Famous Cake Title
Selected as intangible cultural heritage of Siming District, Xiamen City in 2015
In 2015, "Suzhou-style mung bean mooncake" was selected as "Chinese Gift Cake"
In 2016 Shortlisted as a tourist factory in Fujian Province
Selected as a time-honored brand in Fujian Province in 2016
Passed HACCP and ISO14001 system certification in 2017
Selected as a BRIC food supplier in 2017
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In 2018, "Black Bean Pie" was selected as "National Cake Classic"
At the 2018 China Mooncake Culture Festival, "Cantonese Lotus Seed Q Heart Mooncake" was rated as "Chinese Famous Cake"
In 2019, "Gulangyu Pie" was rated as "Chinese Traditional Food Iconic Product" by the China Food Industry Association
In 2019, "Custard Mooncake" won the Chinese Mooncake Quality Gold Award
In 2019, "Gulangyu Brand Acacia Milk Cake" won the Innovation Gold Award
In 2021, "Gulangyu Q Xin Su Cake" was selected as the "Innovation Gold Award"
In 2021, "Q Xin Su Cake" "Cake" was selected as "National Cake Classic"