I need a name about health and wellness, preferably two or three words, 30 points, and good intentions to prolong life.

This is an idiom that combines food, beauty, and health care. It describes that if a person is optimistic, good at adjusting his diet, active in exercise, and faces life with a good mood, he will be fit and healthy. , prolong life and longevity.

The idiom "good intentions prolong life" comes from Xunzi's work "Zhi Shi": "Winning the public moves the sky, and good intentions prolong life."

Give a name to a health care brand. Choose a brand for a health care product. It is not easy to choose a name. You need to put more thought and energy into it. Otherwise, if you have the same name and you will not be able to register it, you also need to consider the five elements and eight characters. In short, what you want in business is auspiciousness. I quite believe this. I was doing I asked Master Zhang Yihong from Beijing to come up with a brand name for me. It was really good. It passed the Trademark Office registration in one go. The brand has been quite stable in the past few years.

Asking about health , the name of health preservation, more than two characters, less than four characters Hengtai Kangsheng

Source of health care

Peaceful and blessed heart

Healthy harmony

Jingshan Hall

Jingyang Tianyi

Zheng'an Jusheng Pavilion

Tianjian Health

Kangyuan Garden

Tianxingjian

Yilanting

Pleasant and moisturizing

Yuzhentang

Langning Purui

I hope it helps you and if you are satisfied, please adopt it!

As for what to name a health-related company, I just think of the name according to my own thinking. Now give me a health-related company. I really don’t know the name of the company, but I guess as long as you like it, you can register it when you register, and it can be listed in the notebook. And my own feeling is, don’t put the word health in the company, it’s very taboo! Hope this helps! ! Sorry!

I checked on Baidu and there are many kinds of health and wellness group names. There are many types of health care groups. In fact, such groups on the Internet are very detailed, for example: meridian health group, Yipailing health group, etc. There are too many!

What is a good name for a health and wellness store? Health Room

What are the names related to health. Jianqiang, Kangjian, Kang'an, Kangshou, Kangtai, Yongkang, etc.

I want to pick a nickname about health care and health preservation. This nickname can be called: maintain health or health care. It is recommended to use "maintain health" "This nickname is more direct. At first glance, it seems that he is a host or network host who hosts a column about health and wellness. Hope this helps.

What are the requirements for the name of a health and wellness club? Simple and clear, with a little freshness. People are so popular nowadays. The main thing is to have accurate positioning. Such as olive green, etc.

Analysis of names related to green health: Problems and countermeasures of health food packaging

Keywords: Analysis of problems and countermeasures of health food packaging

Information Compiled by: Huidian Market Research Report Network

Source of information: China Food Industry Network

Publication date: November 6, 2006

Functional food ), also known as health food or health food, is a type of special food that has specific health effects or aims to supplement vitamins and other nutrients, can regulate body functions, is suitable for special groups of people, and is not intended to treat diseases. Functional food is known as the food of the 21st century. It has developed rapidly in recent years and is likely to become popular in the food market. Taking health beer as an example, according to incomplete statistics, as of November 2003, my country had developed nearly 20 kinds of health beer. Under this development situation, the packaging of functional foods has become increasingly important.

However, there are still many problems in the field of functional food packaging in my country. This article intends to discuss green packaging, integrity packaging and national characteristics packaging.

1. Green packaging

Green packaging is in line with the sustainable development strategy, so it is gradually becoming the mainstream direction of packaging design. The implementation of green packaging for functional foods is not only conducive to maintaining and exerting health care functions, but also conforms to the scientific outlook on development and conforms to the trend of sustainable development. However, in the practice of functional food packaging, green packaging is difficult to promote and implement. For the health beer industry, green packaging has not yet been achieved. In order to successfully realize green packaging of functional foods, we must pay attention to the following issues.

1.1 Promote green packaging materials

In functional food packaging, recyclable, renewable or degradable green packaging materials should be used as much as possible. Green packaging materials suitable for functional foods mainly include: degradable materials, edible materials, recyclable materials and quasi-green packaging materials. Degradable materials mainly refer to materials that can be degraded by light, oxygen, heat, biology, water, etc., as well as filling materials such as plants, natural fibers, and shells; edible materials include polysaccharides, proteins, microbial polyesters, and fatty acids- Polysaccharide-protein composite packaging materials. Recyclable materials include glass, metal materials and linear polymer materials. Quasi-green packaging materials mainly refer to materials that can be recycled and incinerated, do not pollute the atmosphere, and can be energy regenerated. Paper materials can be recycled and degraded, so they are suitable functional food packaging materials. According to the 2005 Issue 3 "Wine and Beverage Technology and Equipment" report, developed countries such as the United States and Japan have recently developed a food-grade composite paper can that can replace metal, glass, and ceramic packaging containers for functional food packaging. This kind of paper can has some obvious advantages: (1) odorless, non-toxic, safe and reliable; (2) easy to use and low price; (3) easy to recycle; (4) waterproof and moisture-proof; (5) It has a certain thermal insulation effect; (6) it can be filled with various shapes of food, and the filling noise is low; (7) it can withstand positive and negative pressure, and is suitable for vacuum or nitrogen-filled packaging; (8) it has various shapes and structures, The outer layer can be printed in multiple colors; (9) The density is small, only 30% of that of an iron can.

It is worth noting that although the research and development of green packaging materials has progressed rapidly in recent years, these new materials generally have problems such as high cost or unstable performance, which limits their promotion in functional food packaging. use. In the future, the pace of research and development of green packaging materials should be accelerated and widely used in functional food packaging practice.

1.2 Avoid over-packaging

1.2.1 The harm of over-packaging

Currently, many functional food packaging has serious over-packaging problems. The well-known "sky-high-priced mooncakes" are a prominent example of excessively packaged food. In comparison, the phenomenon of over-packaging of functional foods is also very common, which can be said to be "even worse"! A little honey dilution, supplemented by Chinese herbal extracts, is first filled in exquisite glass bottles, and then yellow satin-lined Finally, the brocade box was filled, so the oral liquid with astonishing packaging cost was placed domineeringly in a prime location in the shopping mall. A few slices of common Chinese herbal medicine, packaged in three layers inside and three outside, paired with exquisite glass bottles or ceramic vessels, placed in a luxurious metal box, marked with gilt words such as "Imported from the United States", suddenly became commonplace. Consumers are put off by the sky-high price of lozenges! There are numerous examples of excessive packaging of functional foods. They run counter to the requirements of green packaging and have caused serious economic and social problems.

1) Causes waste of resources. The value of functional food itself is equal to or even lower than the value of the packaged food...gt;gt;