Feicheng Peach
Feicheng Peach is a specialty of Feicheng and one of China’s famous fruit specialties. Feicheng peach is known as "the crown of peaches" because of its large fruit, tender meat, sweet juice, fragrant aroma and beautiful appearance. As a strain, Feicheng peach has more than a dozen varieties, among which red peach, white peach and willow leaf peach are the most valuable for cultivation. Represented by red peach, it has the best quality, the largest one is 900 grams, usually 300-500 grams, with a soluble solid content of more than 17, juicy and delicious, beautiful appearance, containing a variety of sugars, fruit acids, vitamins and more than 20 kinds of trace amounts Elements, such as nitrogen, phosphorus, potassium, calcium, magnesium, iron, etc., have good health care effects and medicinal value. Regular consumption has the functions of strengthening the spleen and kidneys, increasing appetite, activating tendons, protecting the liver and nourishing blood, especially Contains Vc and B17, which have good anti-cancer effects.
Feicheng peaches have a cultivation history of more than 1,100 years. The "Feicheng County Chronicle" in 1583 (the eleventh year of Wanli in the Ming Dynasty) recorded: "There are many kinds of fruits, but peaches are the most famous." The "Shandong General Chronicle" in 1726 recorded: "Peach production is best in Feicheng, followed by Linqing, and distributed everywhere." The "Feicheng County Chronicle" in 1815 (the 20th year of Jiaqing) recorded: "The taste of peaches cannot be matched by other places, but those from Ludian, Fengshan, and Guliu are the best." By 1904 (the 34th year of Guangxu) The last "Feicheng Rural Chronicles" in the late Qing Dynasty recorded this: "The peach is the most famous. Recently, all the countries in the East and West have fat peaches." From this, it can be seen that the Feicheng peach at this time was not only well-known in China, but also famous. Overseas. After the Third Plenary Session of the Eleventh Central Committee, the county party committee and the county government regarded the development of Feicheng peach production as a strategic measure to revitalize the rural economy, and accelerated the development of Feicheng peach production. By 1986, the county had developed 26,000 acres of Feicheng peach. It has been listed as a base county for Feicheng peach famous and high-quality specialties by the Ministry of Agriculture. In 1995, it was designated by the country as the "Hometown of Buddhist Peach in China". In 1996, the "Xianle" brand product trademark was registered. In 1997, it was awarded the gold medal at the provincial forest by-products evaluation meeting. In 1999, it won the "Grand Prize" at the Beijing International Agricultural Expo. In 2000, it set a Guinness record and became "the largest peach garden in the world". In 2001, it was rated as a famous brand product at the China Agricultural International Expo.
In recent years, the Municipal Party Committee and the Municipal Government have taken the development and cultivation of Feicheng peaches as a strategic measure to revitalize the rural economy, highlighting the adjustment of variety structure, using the Feicheng Peach Research Institute as a technical basis, and increasing the cultivation and quality of peaches. Strengthen efforts, actively promote the application of new technologies, take the Feicheng peach development company and horticultural farms as the industry leaders, and follow the path of industrialized development of Feicheng peach, so that the output, quality and efficiency have been simultaneously improved. At present, the city has more than 60 early, medium and late maturing varieties, with an area of ??65,000 acres of peach trees, a total output of 180 million kilograms, and a comprehensive economic income of 150 million yuan. In order to further make Feicheng peach industry bigger and stronger, the Municipal Party Committee and Municipal Government formulated the 2001-2005 Feicheng Peach Development Plan. During the "Tenth Five-Year Plan" period, firstly, while expanding the scale, we will adjust and optimize the variety structure and promote four new red Feicheng peach varieties cultivated by the Feicheng Peach Research Institute on a large scale. The second is to increase the intensity of cultivation, with the goal of producing organic Feicheng peaches, solidly and effectively promote the standardization of Feicheng peach production, rely on standardized and standardized management to improve the quality rate of fruit, comprehensively improve fruit quality and hygiene levels, enhance market competitiveness, and expand foreign exports. . The third is to increase investment in scientific research, actively apply new technologies, use scientific and technological innovation as the driving force, explore new development paths in depth and find new development space, such as using biotechnology to cultivate storage-resistant, health-care, and anti-hepatitis B peach. New varieties of virus genes, as well as storage and processing of Feicheng peaches, etc. The fourth is to strengthen the informatization construction of Feicheng peach industry, use informatization to drive marketization and promote industrialization.
Benchmark Benchmark Feicheng peach, as a characteristic industry, has increasingly exerted its huge economic benefits in production. Feicheng peach industry has become one of the pillar industries that increases farmers' income and financial income.
Feicheng peach nutritional content (grams or milligrams per 100 grams of fresh fruit)
1. Water content: 84.6
2. Total sugar: 12.5 , reducing sugar: 3.0, sucrose: 9.5, fructose: 2.3, glucose: 0.7
3. Titratable acid: 0.32
4. Soluble pectin: 0.755, protein: 0.6569
6. Reduced Vc: 7.31
7. Tannin: 38.65
8. Nitrogen: 0.1051
9. Phosphorus: 18.31 mg
10. Potassium: 140.10mg
11. Magnesium: 4.99mg
12. Calcium: 8.7mg
13. Iron : 0.7mg
Has been included in Shandong Geographical Indication Brand