Mainly include: puffed food, pickled food, fried food, jelly, saccharin, beverage, chocolate, instant noodles, canned food, bubble gum, preserved fruit, candied fruit, grilled fish fillet, beef jerky and so on.
Extended data:
The harm of "three noes" food;
1, which will have adverse effects on health. For example, the total number of colonies, coliform bacteria and peroxide value in puffed food, pickled and fried food exceed the standard, which can produce carcinogenic substances such as nitrosamines and lead, which will lead to gastrointestinal discomfort, diarrhea and liver damage; Preservatives, pigments, sweeteners and other additives are added to most snacks such as jelly, saccharin, drinks, chocolate, instant noodles, canned food and bubble gum. Excessive consumption will damage the central nervous system.
2. If once something goes wrong, you can't find the manufacturer to compensate for the loss, and there is no production date, you just don't know the shelf life at all, and it is easy to eat moldy and deteriorated things;
The most serious thing is that there is no approval number, which means that this thing will definitely not pass the quality inspection of the relevant national quality inspection departments.
Baidu Encyclopedia-Three No Products