Hefei specialty 1: Baiyun Chunhao
Baiyun Chunhao is a famous traditional tea in Hefei, Anhui Province, which has a long history and can be traced back to the Eastern Han Dynasty. Baiyun Chunhao in Hefei tastes fresh and mellow, the soup color is clear and bright, the leaf bottom is symmetrical and consistent, and it is light green and bright. Baiyun Chunhao also contains amino acids, caffeine and other nutrients, which have the effects of refreshing the heart, clearing away heat and relieving summer heat
Hefei specialty II: Huangpi Lake Hairy Crab
Huangpi Lake Hairy Crab is a special product of Lujiang, Hefei, Anhui Province, with a very long history, and was once listed as a tribute of the court during the Xianfeng period. Huangpi Lake has a very superior water environment, and there is no pollution in the whole lake area. The "underwater forest" with abundant aquatic plants and snails in the lake is crystal clear, which provides a good environment for the growth of hairy crabs. The produced hairy crabs have long fiber, delicate and sweet meat, rich nutrition and unique flavor. Hairy crabs also contain protein, crude fat and other rich nutrients. In 21, "Huangpi Lake" hairy crabs won the title of famous trademark in Anhui Province, and Huangpi Lake hairy crabs are also the protected products of chinese national geography.
Hefei specialty 3: Wuwei salted duck
Wuwei salted duck is a traditional specialty food in Hefei, Anhui Province, which has a very long history and was founded in the Qing Dynasty. Wuwei salted duck is made of Chaohu duck as raw material, and more than 3 kinds of seasonings, such as star anise, pepper and fennel, are used to make it. The made Wuwei salted duck is golden and shiny, with thick sebum, fresh meat and delicious fragrance.