Yaxijiao Liquor is produced in Yaxi Town, about 40 kilometers southwest of Zunyi City, Guizhou Province, one of the four famous towns in northern Guizhou. It is named after this place. The unique geographical environment and climatic conditions, coupled with the traditional production technology, have created the typical characteristics of Yaxi cellar wine, the unique style of not getting drunk and not doing it, and the thick sauce tail, which is also called Yaxixiang in the industry.
Identification of authenticity of 54-degree Yaxi wine cellar
When buying wine, we must carefully and comprehensively inspect the brand name, color, pattern, label, bottle cap, bottle body, certificate, gift box and other aspects of the wine. Good liquor labels are printed with exquisite white paper, with clear font specifications, bright and uniform colors, accurate pattern and color matching and no overlapping ink lines.
The side seams of genuine packaging are neat and tight, and there is no uneven tightness to leave gaps. For example, Wuliangye's trademark and neck label are pasted with Italian high-temperature baking technology, and the gold-pasted edge line is firmer.