No impact.

The State Administration for Market Regulation is based on the "Decision of the Central Committee of the Communist Party of China on Deepening the Reform of the Party and State Institutions" and the "Plan for Deepening the Reform of the Party and State Institutions" reviewed and approved by the Third Plenary Session of the 19th CPC Central Committee. and the “State Council Institutional Reform Plan” approved by the First Session of the Thirteenth National People’s Congress. [1][2]

The State Administration for Market Regulation is an agency directly under the State Council and is at the ministerial level. The brands of the National Certification and Accreditation Administration and the National Standardization Administration will be retained externally. [3]

On April 10, 2018, the State Administration for Market Regulation was officially listed.

In order to integrate market supervision resources, form market supervision powers, strengthen food safety supervision, and improve market supervision levels, it is recommended that the State Administration for Industry and Commerce, the General Administration of Quality Supervision, Inspection and Quarantine, the food supervision department of the Food and Drug Administration, and the food safety department of the State Council The office, market order management and anti-monopoly functions of the Ministry of Commerce were merged into the State Administration for Market Regulation. The departments recommended not to be retained include: State Administration for Industry and Commerce, General Administration of Quality Supervision, Inspection and Quarantine, and Food Safety Office of the State Council.

As an agency directly under the State Council at the ministerial level, according to regulations, "The State Administration for Market Regulation has an administrative establishment of 805 people (including 2 staff members of the two committees, 3 mobile personnel for assistance, and retired cadres and staff There are 1 director, 4 deputy directors, and 120 department-level leadership positions (including 1 food safety director, 1 chief engineer, 4 market inspection specialists, 1 full-time deputy secretary of the party committee, The number of retired cadre office leaders is 2)"

Adjustment of functions

First, the Ministry of Health is responsible for the comprehensive coordination, information release, monitoring and evaluation of food safety, and accident handling is handed over to the Ministry of Health. The State Administration for Market Regulation is responsible.

Second, the former Department of Individual and Private Economic Supervision of the State Administration for Industry and Commerce was renamed the Department of Individual and Private Economic Development and placed under the management of the Ministry of Commerce.

Third, the Trademark Office and Trademark Review and Adjudication Board of the State Administration for Industry and Commerce will be managed by the State Intellectual Property Office.

Fourth, it is responsible for the unified supervision of agricultural product circulation, sales monitoring and quality safety, and is no longer responsible for the daily supervision of the agricultural input market.

Fifth, the market rectification and standardization work led by the former Ministry of Commerce has been adjusted to be led by the State Administration for Market Regulation, and is responsible for the daily affairs of the leadership group.