Hehegu\x0d\Capital Times Square Store, Zhongyou Store, Warwick Store, New World Store, Hailong Store, Oriental Plaza Store, Sunshine 100 Store, Dewai Store, Zhongguancun Store, Sanyuanqiao Store , Xinzhongguan store, Shin Kong Tiandi store, Jinsong Futon store, Madian Beihuan store, Guiyou store, Xizhimen Jiamao store, Yansha Outlets store, Liangxiang Huaguan store\x0d\\x0d\tian Teacher Braised Pork:\x0d\Chain Chinese fast food restaurant, "China's own Yoshinoya". The rice bowl series here are "very good", the "meat and vegetable combination" is also reasonable, "cheap, affordable and abundant", a person can eat very "full" for more than 10 yuan. It's open 24 hours a day, fast and convenient, and the business is very popular. "There are no seats at all during the meal." If you haven’t eaten while working nearby, “Go there one day”. \x0d\\x0d\ Flavored Curry: \x0d\ There are "a variety of" curry rice "to choose from" such as chicken and beef. The taste of the curry is "relatively positive in fast food restaurants", and it is paired with some "red" Pickles with "sweet and sour taste" feel "good". When ordering the set menu, "you can choose 2 snacks", and the "egg pudding and potato pancakes" are recommended. The only fly in the ointment is that the meals are “not large” and boys “sometimes don’t have enough to eat.” There were “too many people” at lunch, the speed of serving food was “not very good”, and the waiters were “dizzy with work”. \x0d\\x0d\Real Kung Fu: \x0d\ "Cantonese style" Chinese fast food restaurant. "Learning from the Western fast food model", the store is "neat" and the service is "quick". The dishes are "mainly steamed and boiled" and are "less flavorful" but "more nutritious". The rice is "said to be made from top-quality Thai fragrant rice" and "every grain is beautiful." It's just that the price "would be better if it were cheaper", after all, the portion is "not big". \x0d\\x0d\Hometown meatloaf:\x0d\The meatloaf, wontons, and porridge are all "good" and "comfortable" to eat. Although the rice bowl is "pre-cooked", there is "no cooking skills at all" in terms of taste. The advantage is that it is "quick and convenient" and the price is "relatively affordable". The restaurant's decoration layout is "similar to KFC and McDonald's", "clean and refreshing", and the service is "decent". If a Chinese fast food restaurant can be like this, it is considered "relatively promising". \x0d\\x0d\Yonghe King: \x0d\ A "24-hour" fast food restaurant. A cup of "hot" soy milk and "fresh and crispy" fried dough sticks in the morning are "enriched with nutrition"; a bowl of "light and refreshing" porridge or "spicy" beef noodles in the evening are "sufficient and manageable". Although the environment and service are "not satisfactory", if there is such a place near home, it can be considered as a "canteen". \x0d\\x0d\Xiangfei Roast Chicken: \x0d\ A store that "carries the memories of many Beijingers", more than ten years later, "is still delicious". The roasted chicken is "flavorful and tender", especially "the skin has the best flavor"; the roasted chicken is "crispy on the outside and soft on the inside" with "clear layers"; the porridge is "very thick"; the kimchi is also "sweet and sour". Such a "set" meal is "comfortable and comfortable" and only costs more than 10 yuan, which is "much better than foreign fast food." \x0d\\x0d\Banmuyuan: \x0d\ A "very professional" Chinese fast food chain. The store is kept "clean and refreshing". The braised pork rice is "I order it every time"; the red bean porridge is "very generous" and "sweet"; the pie is "definitely thin in skin and big in filling" and juicy. It’s a good place to get food and clothing when you’re hungry. \x0d\\x0d\Jitian Snacks: \x0d\ As the name of the store says, it "gathers snacks from all over the world in one place". Mutton braised noodles from Shaanxi, fried bean paste noodles from old Beijing, pickled fish rice noodles from Sichuan, turtle paste from Guangdong, bibimbap from South Korea? "Basically everything you can think of can be found here." The product is "relatively stable", the taste is "fairly good" and the price is "quite appropriate". "When you don't know where to go to fill your stomach," Jitian is your "first choice"! \x0d\\x0d\Malan Ramen:\x0d\A "24-hour" ramen restaurant. Every time I go, I get a bowl of ramen and a few skewers of mutton. The taste is "not necessarily that good," but it's "filling." Although the price "continues to rise", it is still "a good choice" when your stomach is growling. P.S. Prices at some branches are "slightly different".

\x0d\\x0d\Master Kong’s Private Beef Noodles:\x0d\I went in to try it out because I “saw the familiar trademark on instant noodles” and was curious. The environment is "very good", "neat and bright". When the noodles were served, "the bowl was really big" but the actual portion was "not big"; the soup tasted "rich", the noodles had "muscle", and the beef was "stewed very well" and "not filling your teeth at all". Cold dishes and ice products are also good. It's just that the price is "a little expensive". \x0d\\x0d\Qingfeng Steamed Bun Shop: \x0d\ Time-honored Steamed Bun Shop. “There are branches everywhere” and the quality is maintained “very well”. The bun skin is "chewy" and the filling is "rich". It tastes "moderately salty" and "similar to what I remember from my childhood." The stir-fried liver has "solid ingredients and rich flavor", and the starch thickening is "not thick, not thin, just right". Having these two things "when you are hungry" is really "taking charge of things well and managing them well". \x0d\\x0d\Hongzhuangyuan Porridge Shop: \x0d\A "very popular" chain porridge shop in Beijing. The facade is "not small", the decoration is "unified style", and the tables and benches are "neat and clean". There are "many" varieties of porridge, "whether it's hot, cold, salty or sweet", the rice grains are all "rotten" and the ingredients are "real". The stir-fry was "relatively average". There are "quite a lot of people" during the meal, and "there may be a queue". \x0d\\x0d\Jiahe Yipin Porridge:\x0d\Fast food restaurant. The porridge is "well made" and there are "lots of choices", including "white porridge, vegetarian porridge, meat porridge, salty porridge, sweet porridge, hot porridge, and iced porridge". It comes with side dishes, pot stickers, and stuffings. Pancakes, etc., still have the function of "nourishing the spleen and stomach and filling the hungry intestines". The stir-fried dishes tasted "so so" and the portions were "small", making it feel "a bit worth it". The environment and service are "average", but there are "too many people" there and "you often have to wait for a table."