Sichuan Yibin Wuliangye Group Co., Ltd. was listed on the main board of the Shenzhen Stock Exchange on April 27, 1998, with the stock code 000858.

Sichuan Yibin Wuliangye Group Co., Ltd. was formerly the "China Monopoly Company Sichuan Yibin Winery" jointly established by several ancient winemaking workshops in the early 1950s. In 1959, it was officially named "Yibin Wuliangye Winery" Factory"; in 1998, it was restructured into "Sichuan Yibin Wuliangye Group Co., Ltd." The company is a modern enterprise group mainly engaged in the production and operation of Wuliangye and a series of wines, with diversified development in modern manufacturing, modern industrial packaging, photoelectric glass, modern logistics, rubber products, modern pharmaceuticals and other industries.

Wuliangye is brewed by fermentation of five kinds of grains: wheat, rice, corn, sorghum, and glutinous rice. It is unique among Chinese strong-flavor liquors. The "Yaozi Snow Qu" brewed in the private workshop of the Yao family in Yibin during the Song Dynasty, using five kinds of grains: soybeans, rice, sorghum, glutinous rice and buckwheat, is the most mature prototype of Wuliangye. In 1368 AD, the Chen family from Yibin inherited the Yao family's industry and summarized the Chen family's secret recipe, which was called "Miscellaneous Grain Wine" at the time. Later, it was renamed "Wuliangye" by Yang Huiquan, a scholar in the late Qing Dynasty. Wuliangye is now brewed by Yibin Wuliangye Group Co., Ltd. In 2013, the Wuliangye brand value was estimated by Food Industry Monthly to reach 69.2 billion yuan. Wuliangye is one of China's highest-end liquors and one of China's three most famous liquors, Mao Wu Jian.

Wuliangye is a large state-owned enterprise group with the wine industry as its core and involving in intelligent manufacturing, food packaging, modern logistics, financial investment, health industry and other fields. Its leading product, Wuliangye Liquor, has a long history and profound cultural heritage. It is a typical representative of China's strong-flavor liquor and a famous national brand. It has been awarded the title of "National Famous Liquor" for many times and was among the first batch to be included in the protection list of the China-EU Geographical Indication Agreement. In 2019, the company's sales revenue exceeded 100 billion yuan, ranking among the "Top 500 Most Valuable Global Brands" and "Top 100 Most Valuable Chinese Brands". Wuliangye is one of the most famous liquors in China and a well-known trademark in China. The hometown of Wuliangye Wuliangye Liquor is Yibin City, Sichuan Province, which is known as the "Hometown of Famous Liquors". The predecessor of Wuliangye Liquor is "lychee green" and the royal title is "grain wine". It was named by Yang Huiquan, a scholar in the late Qing Dynasty. Before that, it was called "grain wine" among the common people and "Yao Zi Xuequ" among literati. .

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