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What procedures are required to sell Russian food?

Register and obtain food business licenses, import licenses, customs declaration procedures, quarantine inspections, registered trademarks and patents, and comply with Chinese laws and regulations.

1. Register and obtain a food business license: You need to register a company in China and obtain a food business license. This requires submitting relevant documents to the China Food and Drug Administration (the State Administration for Market Regulation). Application and materials.

2. Import license: An import license needs to be obtained from the Russian exporter to prove that the food meets China’s import requirements.

3. Customs declaration procedures: You need to declare to China’s customs and submit relevant customs declaration documents, including contracts, invoices, packing lists, etc.

4. Quarantine and inspection: China’s customs will conduct quarantine inspection on imported food to ensure that the food meets China’s quality standards.

5. Registered trademarks and patents: Russian foods planned to be sold in China are protected by trademarks or patents. You need to ensure that the corresponding registered trademarks and patent authorizations have been obtained.

6. Comply with Chinese laws and regulations: You need to comply with Chinese laws and regulations, including food safety law, trademark law, patent law, etc.