Jinsha wine-making has a long history and profound cultural heritage. According to the Records of Southwest Guizhou, as early as the Guangxu period of the Qing Dynasty, the liquor produced by Jinsha had a poem praising "village wine does not need credit". In 1930s, Liu Kaiting, a master of Maotai, introduced Maotai Daqu Maotai-flavor technology to brew Jinsha fine wine.
The company is one of the earliest state-owned liquor producers in Guizhou. In 2007, Jinshajiao Winery increased its capital and shares, and changed its name to Guizhou Jinshajiao Wine Co., Ltd. ... The company has more than 3,000 employees, fixed assets of 3.5 billion yuan and an annual output of 24,000 tons of base wine. 202 1, the total value of Jinsha huisha and abstract double brands 103645 billion, China liquor ranked 12, and China sauce wine ranked 3. The sales market covers Guizhou, Shandong, Henan, Beijing, Guangdong, Guangxi, Jiangsu, Hunan, Hubei, Anhui and other 3/kloc-0 provinces and municipalities directly under the central government.
There are two brands under the company. One is abstract, which is positioned as "high-end Maotai-flavor liquor from Jinsha, Guizhou". Abstract Maotai-flavor liquor is a new high-end choice, and the national sales growth exceeds100%; Second, Jinsha Huisha is positioned as "Maotai-flavor liquor from Jinsha, Guizhou", and Jinsha Huisha Maotai-flavor liquor has been selling well in Guizhou for 60 years. The two brand products mainly include Jinsha vintage wine series, real vintage wine series and abstract wine series, which are made from Jinsha high-quality red tassel glutinous sorghum as raw materials, wheat koji-making, secondary feeding, nine stewing, eight fermentation and seven distillation, adhering to the traditional koji-making technology of Dragon Boat Festival and Chongyang Xiasha. It has a unique flavor of "light yellow and transparent, elegant sauce, pleasant mellow, full-bodied, long aftertaste, fragrant and comfortable empty cup".
Our products won the title of 1963 top eight famous wines in Guizhou; 20 1 1 passed the mark identification of pure grain solid-state fermented liquor, and successively won the honors of China well-known trademark, top ten famous liquors in Guizhou, gold medal in the first China Food Expo, gold medal in wine culture festival, top eight Maotai-flavor liquor brands in China, top ten assured quality liquor brands in China, China Liquor Quality Sensory Award, gold medal in Brussels International Spirits Competition, recognition of national geographical indications, Guizhou time-honored brands and so on.
This company is a liquor production enterprise supported by Guizhou Province. During the 14th Five-Year Plan period, 8 billion yuan will be invested to expand production capacity. By the end of the "Fourteenth Five-Year Plan", it will reach the production capacity of 50,000 tons/year and the storage scale of 200,000 tons of base wine. The expansion project of 202 1 Jinsha Liquor Industry 1 10,000 tons of Maotai-flavor liquor was selected into the list of upgrading leading enterprises and high-growth enterprises in Guizhou Province in 2002/kloc-0, and became the key enterprise for the Guizhou provincial government to achieve "industrial breakthrough".