Duyun Maojian

One of the top ten famous teas in China, named by Mao Zedong himself in 1956, also known as "White Maojian", "Xi Maojian", "Fish Hook Tea", "Quexi Tea" is one of the three famous teas in Guizhou. The appearance of the rope is tightly knotted, slender, curly, and hairy, and the color is green. The fragrance is high, the taste is fresh and strong, and the bottom of the leaves is green and bright. Produced in Duyun City, Guizhou Province, it belongs to the Qiannan Buyi and Miao Autonomous Prefecture. Duyun Maojian tea is mined before and after the Qingming Festival. The picking standard is that one bud and one leaf are in full bloom, and the length does not exceed 2.0 cm. Usually, it takes about 53,000 to 56,000 buds to fry 500 grams of high-grade Maojian tea.

CHINATEA

Founded in 1949, with the mission of inheriting and developing traditional Chinese tea culture, adhering to the concepts of nature, ecology, safety and health, "China Tea, the National Drink" " is the brand proposition and provides consumers with tea-based products and related services. Tea products include black tea, oolong tea, scented tea, white tea, Liubao tea, Pu'er, dark tea, tea beverages, etc. The only full-category tea company in the Chinese time-honored brand resource library, it has been used as a national gift many times at home and abroad.

Dayi Tea TAETEA

The factory was established in 1938 and is located in the picturesque Menghai County of Xishuangbanna Dai Autonomous Prefecture, a well-known origin of Pu'er tea at home and abroad. With the goal of promoting Chinese tea culture, it is the oldest specialized tea production enterprise in Yunnan's history. In 1989, Menghai Tea Factory officially registered and launched the "Dayi" trademark; in 2008, Dayi tea production skills were selected into the national intangible cultural heritage list; in 2011, "Dayi" was recognized as a "Chinese time-honored brand" by the Ministry of Commerce ".

Feng Brand

In 1939, the first batch of 500 dans of Dianhong was successfully trial-produced, and Dianhong tea was created and named "Dianhong"; in 1958, Fengqing Tea Factory adopted Fengqing Big Tea The fresh leaves of the leaves were processed to produce super Kungfu black tea, which was auctioned in the London market in the United Kingdom at the highest price in the international market; in 1983, the "Feng" brand trademark applied for registration and became "synonymous with Dianhong"; in 2010, the "Feng" brand new The trademark logo ("Nautilus") was successfully registered and launched; in April 2011, the "Feng" brand black tea was awarded the title of "Chinese Time-honored Brand" by the Ministry of Commerce.

Ninghong

One of the unique and earliest traditional Gongfu black teas in China, produced in Xiushui, Jiangxi. The picking of Ninghong Gongfu tea requires strong growth, strong tenderness, and strong bud heads. Most of them have one bud and one leaf to one bud and two leaves. The size and length of the buds and leaves must be consistent. Ninghong Gongfu tea has a tight, round and straight appearance, tall and straight front seedlings, slightly red veins, black and slightly red color, and smooth; the internal content has a high and long-lasting fragrance, a unique aroma, a mellow and sweet taste, a bright red soup color, and a bright red leaf base. Hongyun, extremely valuable in Pinhe tea.

SEADYKE

Represents Yugong’s determination and Jingwei’s persistence. She is a symbol of Xiamen’s communication with the world. It firmly carries Chinese tea culture and closely connects Xiamen with the whole world. Deeply rooted in the hearts of Chinese people around the world, the honor of being "Made in Ludao" has been recorded in history. As the "ancestor" of Chinese oolong tea to the world, it followed its ancestors across the ocean and became famous all over the world. Today, Seawall continues to lead the new trend in tea production and sales, setting sail, expanding new territories, and spreading new fashions.