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What is the difference between fake wine and real wine? Can drinking too much fake wine be harmful to human body?
Most of the alcohol we see in our daily life is produced by grains. Under high temperature and high pressure, alcohol can also be obtained by adding ethylene and water. That's industrial alcohol, which contains methanol, which is harmful to human body and will make others blind. This is the harm of fake wine. wine

1. Look at the outer packing box. Whether it is bright, neat and angular, whether the handwriting and pattern on the laser anti-counterfeiting mark on the box are clear, and whether the outer packaging is soft, hard and moderately elastic. Generally, the handwriting and pattern of fake wine packaging boxes are vague, and the packaging boxes are soft, dull and inelastic.

2. Look at the sign on the bottle. Real wine brands have strong luster, uniform and full color, and no roughness. The font is symmetrical, the handwriting is clear, the lines are smooth and the outline is clear. The surface of counterfeit wine brand is dim and the paper is fuzzy. Touch the brand font on the famous wine trademark, it has a concave and convex feeling, but the fake wine trademark does not.

3. Look at the anti-theft cover on the wine bottle. The real wine anti-theft cover has bright color and good smoothness, and the cover body and seal are smooth and easy to break and open. The cover has clear handwriting, clear pattern and standard printing. Generally, the anti-theft technology of fake wine is of poor quality, the sealing is not smooth enough, and some even have traces caused by the extrusion and collision of hard objects.

4. Telephone inquiry. At present, most liquors in the liquor market are affixed with anti-counterfeiting codes. According to the prompt, you can inquire by phone or send text messages on your mobile phone.

wine

It is the most effective way to distinguish the authenticity of wine from the senses, and the sensory indicators can be reflected by looking at two smells and three products. At first glance, it refers to the color of wine. Most real wines should be clear, transparent and shiny, and their colors are consistent with the name of the wine. The color of fake wine is cloudy or dim, or bright, with obvious pigment feeling. The second smell refers to smelling the aroma of wine. The real aroma of wine should be fruity, fermented and aged, which should be relatively balanced. Fake wine usually gives off a strong alcoholic taste or fragrance. Tripe refers to the taste of wine. Real wine should be comfortable and pleasant in taste, delicate and soft in flavor and long in aftertaste. The taste of fake wine often makes people feel strange or tasteless.

Imported wine

Imported wine is what people call foreign wine every day, including wine, brandy, whisky and other wine varieties produced abroad. Imported wines with exotic flavors come in a variety of packages, but the prices vary. The real imported wine must have the laser anti-counterfeiting mark and the Chinese version mark with the words "China Imported Food Hygiene Supervision and Inspection Institute of the General Administration of Inspection and Quarantine of China". The laser anti-counterfeiting marks on fake wine bottles are vague, and the printing of trademark marks is irregular and rough.