[Edit this paragraph] Linquan specialty Linquan Gongshi is a famous Anhui specialty. It is mainly produced in Luozhuang Township, Linquan County. It is said that in the Ming Dynasty, the persimmon cakes made from this persimmon were presented to the emperor as a tribute and won awards. Therefore, they became famous far and wide, and everyone called them "tribute persimmons". Persimmon trees grow vigorously, are wind and cold tolerant, resistant to pests and diseases, and have a wide range of adaptability. Fruit bears 4 years after planting, and enters the fruiting period in 12 years. The average plant yield is 500 kilograms, and can be processed into 175 kilograms of persimmons. The fruit is round, orange-yellow, with thin skin and slightly white powder. The pulp is sticky and has a very sweet taste. The average weight of a single fruit is 155 grams, and the large ones can weigh more than 200 grams. According to the 5th Linquan County Peach Blossom Culture and Art Festival, every 100 grams of pulp contains 14.7 grams of soluble sugar and 22.72 grams of vitamin C. The Gonggong persimmon trees were destroyed in the wars after the late Ming Dynasty, including the only two remaining Ming Dynasty Gonggong persimmon trees. Banjielou Village, Fanxingji Township, Xigua Linquan County, near the village, you can see pieces of plastic from a distance The greenhouse stretches for tens or even hundreds of meters. This is the famous Banjielou Watermelon Base. This kind of melon uses the Xinjiang No. 6 melon seed developed by the Xinjiang Agricultural Science Institute. It has a thin skin, sweet flesh, few seeds, and a long melon period. It can last from May Day to after the National Day, which lasts for nearly half a year. The improvement of the quality of life has made citizens increasingly aware of the brand of fruit consumption. Market sales have proven that the higher the popularity of branded watermelons, the better sales will be, and the price will be 30 to 40% higher than ordinary watermelons. Melon farmers in Fanxingji Township established the first watermelon association in the county, registered a trademark, and applied for green certification. When watermelons were on the market, about 30,000 kilograms of melons were sold every day. Melon farmers posted sales information on the Anhui Agricultural Network and actively contacted large fruit markets in Zhejiang and Hefei. The 10 tons of melons brought to Zhougudui, Hefei were less than 10 tons. Sold out in one day. In the Fuyang market, the half-cut watermelon is also very popular among citizens. Linquan Vermicelli Vermicelli is mainly made from starches such as mung beans, peas, broad beans, sweet potatoes, etc., among which mung beans are the best. However, sweet potatoes are the main starch crop, with wide sources of raw materials, low prices, and high starch content. The vermicelli has a good taste after cooking, and the production process of vermicelli is simple, so it has always been popular among people. Miaocha Fur Linquan County is located in the Huaibei Plain, with a mild climate and abundant rainfall, so it is rich in livestock products, including cowhide, donkey skin, horsehide, sheepskin, feathers, down, mane, rabbit hair, etc. Its goatskin belongs to Hankou Road. It is famous both at home and abroad for its fine texture, tough leather and good leather feel. It has long enjoyed a high reputation in the international market and continues to sell well. Every year, it is resold to Italy, Spain and other Western European countries through Shanghai Port. Miaocha is located on the western edge of Linquan, bordering 4 counties and 3 areas in Henan. National Highway 106 passes through the territory, and Linmiao Highway runs through it. It has a favorable geographical location and convenient transportation. It is a gateway for furs to go in from the west to the east, and from the north to the south. At the same time, Linquan has always been one of the top ten goat production bases in the country, and Miaocha's goats rank first in the county. Hundreds of miles away, farmers have a habit of raising sheep. Each household has three to five sheep, sometimes dozens or hundreds. Because the goat skin here is among the best in the country, merchants from all over the world come to purchase it. The large number, variety and wide range of Miaocha furs are rare in the country. Miaocha Fur Market has become one of the three largest fur trading markets in the country. Linquan sesame "Xiaobai Seed" Linquan sesame "Xiaobai Seed" is favored by foreign businessmen. In addition, our local yellow and white sesame and oil sesame have always had the following characteristics compared with Northeast sesame and Hubei sesame: thin skin, high oil content and good taste. .It has the characteristics of bright color and so on. It is especially used to produce finely ground sesame oil with unique taste and quality. The yield rate of water-washed peeled sesame is particularly high. Changguan Beef Changguan Town beef has excellent quality, fresh and tender meat, and pure taste. It is well-known at home and abroad and is very popular among consumers. At present, the "Linquan County Cattle Slaughtering and Processing Market" has been formed with Kunzhen as the center. The scalping industry has become a pillar industry for local economic growth in Kunming. It is a demonstration area for the value-added and efficiency-increasing development of scalping series in Fuyang City and has very broad development prospects. Wadian mutton is made from pure Huanghuai white goats and is refined. The meat is fat and tender, delicious, has low odor, has a refreshing taste, and has a unique flavor. It is very delicious and enjoyable to eat. It is a green meat food that meets today's human health dietary standards. Laoji Ginger The Laoji area in the southeast of Linquan has a long history of growing ginger. Laoji ginger is an excellent lion-head-shaped variety selected by local farmers. It has high yield, strong stress resistance, low fiber content, crisp texture, and spicy taste. It is used for seasoning and medicinal purposes. It is popular among users at home and abroad and sells well all over the country. After being processed into dehydrated ginger slices, it is exported to Japan, the United States and Southeast Asia.

Huangling Green Onions Huangling and Baimiao townships in Linquan County are rich in green onions, and green onion cultivation has become a major source of income for local farmers. Green onions have been cultivated in Huangling and Baimiao areas for more than a hundred years. They were originally a local farmer's variety, commonly known as "Dabaipi", also known as frost green onions. They have green leaves and thick flesh, long white and tender stems, sweet and spicy taste, and can withstand severe cold. , frost resistance, the colder it becomes, the fatter it becomes, and it will not rot after being stored for a long time. Regular consumption can keep the body strong and prolong life. It is deeply loved by diners and onion farmers. In the 1970s, local green onions became very popular and became a famous local product in Anhui. Because Baimiao and Huangling both belonged to the original Huangling District at that time, they were collectively called Huangling green onions. At that time, Huangling green onions could be said to be the most sought-after golden pastry on the market, and demand exceeded supply. "In the past seventy years, 'Dabaipi' has traveled a long way. He can drive more than a dozen cars a day. If he can't buy something, he keeps waiting." Lu Haijun, a green farmer in Luge Village, Baimiao Town, said. Linquan is located in the central area of ??the Huaibei Plain. It is rich in a vegetable that looks ugly and looks like a radish. The book name is mustard, and Linquan people call it Mudacai. It has a very good traditional Chinese medicine function of clearing the lungs, moistening the lungs, reducing fire and blood pressure. In 2000, Linquan people hand-pickled it and it has a unique taste. It is especially famous for Zhaojia'aoda cuisine. It is a special feature of Linquan.