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Do Russian wafers contain trans fatty acids?

It cannot be generalized, it mainly depends on the brand of wafer biscuits, some do not contain it, but some do contain it, and Rich Cheese Nabata Wafer Biscuits do not have trans fatty acids. Leche cheese is a trademark name registered by Cristiano Lesmana at the State Trademark Office, and has been successfully registered. The trademark registration number is 15748723. Wafer biscuits are a kind of dessert snack. They are made of wheat flour (or glutinous rice flour) and starch as the main raw materials, with emulsifiers, leavening agents and other auxiliary materials added. After mixing, pouring and baking, they are made into porous sheets or shapes. Two or more layers of biscuits with sugar, oil and other fillings added between the slices or in the middle of the shape. To save time and convenience, you can directly use millet batter for millet flour. Millet batter is made from shelled pure millet, which is soaked and wet-milled to make a batter. It is required to pass through a 100-mesh sieve. Wheat flour should be refined, sifted, and impurities removed. The preparation of batter is closely related to the quality of millet wafer biscuits, and this is the key to production technology.