You can buy it at regular supermarkets. Selection skills:

Genuinely imported cherries need to be approved and quarantined by the customs and agricultural departments, and information such as the trademark of origin, English introduction, and name of the importer must be posted.

The branches of cherries should be green. The greener the branches, the better the preservation and the higher the freshness. The skin of cherries is shiny. Cherries with good gloss are fresh. The longer they are, the more likely they will lose their luster. Cherry fruit hardness, hard cherries are fresh and crisp. Generally, the box for cherries is a cardboard box, and for large cherries, it is a foam box.

Cleaning fruits:

Under normal circumstances, fresh cherries with unbroken skin, hard texture, and fresh cherries will not have bugs, while those with damaged skin, ripe and soft texture are likely to attract fruit flies. Therefore, you should choose fresh cherries with undamaged skin, good hardness.

If you are still worried about bugs, you can rinse them first and then soak them in light salt water for 30 minutes. The water will create a hypoxic environment for the fruit fly larvae, and the salt will stimulate them. Then drill out the peel and finally rinse it with running water. It should be reminded that when cleaning, do not remove the fruit stems to avoid secondary pollution.