1. Wujiang is delicious, because it is an old brand, and the listed company has released many mustard flavors, with more choices.

2. Wujiang brand pickle Wujiang pickle is one of the many pickle brands owned by Chongqing Fuling Pickle Group.

3. It is a kind of Fuling mustard.

4. Mustard tuber ranks first among the three famous pickles in the world and has always been listed as a good vegetarian dish.

5. Its unique craftsmanship, exquisite ingredients, fresh, crispy and tender, and long aftertaste.

6. Pickled mustard ranks first among the world’s three most famous pickles (namely Fuling mustard, French sour cucumber, and German sweet and sour cabbage) and has always been listed as a good vegetarian dish.

7. It has unique craftsmanship, sophisticated ingredients, fresh, crispy and tender taste, and a long aftertaste.

8. Mustard has a special sour and salty taste, is crisp, tender and refreshing, and can be used to accompany meals, stir-fries and soups.

9. The appearance of high-quality mustard is green or light yellow, with a red color dyed with chili powder. It is shiny, has a crisp body, and has a rich and delicious smell.

10. The green cabbage heads are salted and then pressed to remove part of the water.

11. That’s why pickled mustard gets its name.

12. Then add salt and more than ten kinds of spices and seasonings (dried chili powder, pepper, fennel, amomum villosum, pepper, kaempferol, licorice, cinnamon, white wine, etc.), put it in the jar, seal it, and place it in the jar. Store in a cool place.

13. Under air-isolating conditions, the mustard in the jar is first fermented by alcohol and then by lactic acid fermentation, producing a special sour taste and aroma, and becomes commercially available mustard.

14. Zhacai Group Company specializes in the production of "Wujiang brand" mustard. It has formed a series of mustard products such as gift, high-end, medium-salt, low-salt, and export products, and also sells condiments, pickles, Expansion in convenience food and other aspects.

15. Products are exported to the United States, Japan, Southeast Asia, Western Europe and other countries and regions.

16. Since "Wujiang Brand" pickled mustard won the National Quality Silver Award for the first time in 1981 (the highest quality award in the pickled vegetable industry so far), it has successively won the Singapore International Famous Food Expo Gold Award, Chongqing Municipal It has won 40 international and domestic awards including the famous trademark and the first National Science and Technology Gold Medal, and passed the US FDA quality certification in 1997.

17. The "Wujiang Brand" trademark obtained China's Well-known Trademark in 2004.