gbt27588 is Lujiu.

Lujiu is also a type of liquor. It mainly refers to a beverage liquor that is prepared and mixed with liquor, rice wine or edible alcohol, with edible medicinal materials or medicinal and edible auxiliary materials or food additives added. That is, we often see bubble wine, ginseng and wolfberry wine, bayberry wine, etc. For this kind of soaked wine, the General Administration of Quality Supervision, Inspection and Quarantine and the Standards Management Committee have also issued implementation standards, which is the production standard number GB/T27588 in the title.

The value of dew wine

Drinking dew wine in moderation can help relieve neuromuscular tension, and can also help the body increase the content of beneficial cholesterol, allow blood to flow more smoothly to the brain, expand cerebral blood vessels, and effectively Eliminate mental fatigue.

Lujiu is made from distilled wine, fermented wine or edible alcohol as the base, edible animals and plants, and food additives as aroma, taste, and color substances, and is processed according to a certain production process. It has changed Its original wine-based style beverage wine. It is mainly used to nourish and maintain health. It has the advantages of rich nutrition, different styles and various varieties, and has the effect of health and fitness.