Vietnam In the first six months of 2008, Vietnam exported 570,000 tons of coffee, with an export value of US$1.18 billion, far exceeding the level of the same period last year. In 2007, Vietnam's coffee exports exceeded 1 million tons for the first time, with export value reaching a record high of US$1.6 billion. According to statistics from the Vietnam Coffee-Cocoa Association, Vietnam's current coffee planting area is 500,000 hectares, which can be divided into three categories according to coffee planting time: the first category was planted before 1988, with 86,400 hectares, accounting for 17.3% of the total area. These coffee trees are more than 20 years old and have aged and lost development value and need to be replaced. The second type of coffee trees covered an area of ??139,600 hectares from 1988 to 1993, accounting for 27.9% of the total area. These coffee trees are 15 to 20 years old, and most of them have begun to age, and their yields have gradually decreased. The third category has been around 274,000 hectares since 1993, accounting for 54.8% of the total area. The trees are 10 to 15 years old, and these coffees are growing. During the peak period, the output is high. Vietnam's coffee production in the future will mainly depend on this area.

Angola Angolan Agriculture Minister Afonso Pedro Canga revealed that Angola’s coffee production is expected to double this year compared to last year, reaching 12,000 tons. In 2008, in order to regain its status as a major coffee producer in the world, the Angolan government launched a plan in which each farmer growing coffee could receive a preferential "micro-loan" of US$5,000 from the government.

Angola was once one of the world's largest coffee producers, with coffee production reaching a record high of 225,000 tons in 1974. However, the 27-year civil war broke out after independence in 1975, causing Angola's coffee production to drop significantly.

Brazil

Brazil is the largest coffee producer in the world and is known as the "Coffee Country". The coffee grown in Brazil includes both the historic Arabica coffee and the young and robust Robust coffee. There are nearly 4 billion coffee trees there, and the number of people engaged in coffee production is 3 times that of Colombia, the world's second largest coffee country. times. The proportion of Brazilian coffee in Italian espresso sometimes accounts for 90% or more. Brazilian coffee is usually sun-dried or semi-washed. Although there are many types of Brazilian coffee, most of them have low acidity and smooth taste. They are suitable for blending with other single-origin coffee beans to make Italian espresso. It can form golden foam on the surface of the espresso and give the coffee a slightly sweet taste. and a long finish. Brazil has four states with the largest production: Parana, St. Paulo, Minas Gerais and Espirito Santo. , the southern state of Paraná accounts for 50% of the total output. Brazil's famous Bourbon Santos is a world-famous single-origin coffee. Bourbon is now La Runion. "Santos" is Porto de Santos, a port on the Atlantic Ocean in southeastern Brazil. Coffee exports come from different producing areas. The ones with relatively guaranteed quality include Sao Paulo, Parana and Coffee from the southern state of Minas Gerais, the latter being of the best quality. Note: Red center; Goldern Rio beans; Washed Bahia

World Coffee Brand Ranking

Nescafe: Coffee with a long history , founded in 1867. The Bird's Nest trademark was designed at the end of the 19th century to pray for a reduction in infant mortality in the world. UCC: Founded in Japan in 1933, it is Japan's most successful brand in the world and a guarantee of quality. Royal Copenhagen: Royal Copenhagen has always had high quality reviews. In the coffee market, it has an unshakable position. Kreis Kaffee: In Germany in 1963, it was the world's earliest vacuum packaging method to develop instant coffee. It is widely praised in Europe and the Soviet Union. GrandosCoffee: a famous German coffee brand. Launched a series of cappuccino coffee, fragrant and mellow. Its carry-on bag packaging is commonly seen on the market.

Tetley: Founded in the United Kingdom in the mid-19th century, its products are also very popular in France, the United States and other countries. Wedgwood: a brand born in England in the mid-17th century. It has the traditional aroma of English coffee. Royal Flavor: Sometimes it’s light, sometimes it tastes authentic. The same product, but you can enjoy its deliciousness in various ways. Dallmayr: There is a Dallmayr coffee shop in Munich, Germany. Its coffee was once famous for being loved by the Bayer royal family. Shangdao Coffee: Founded in Taiwan, China in 1968, it is renowned for its refined roasting technology and unique aromatic and mellow taste. But Brazilian coffee is the best.