In today's Shaanxi Province, the place name was the same as Tanwu in the Northern and Southern Dynasties, and Pingyang County (Houqin County) in the Northern Wei Dynasty. There are Tanwu and Wuzhangyuan in the territory, and the jurisdiction is about Jinmei County, eastern Baoji County, southern Weishan County and northeastern Taibai County. Yancheng County in the Western Wei Dynasty (Pingyang County in the Northern Wei Dynasty) has jurisdiction over Jinmei County and the area south of Weishui in Qishan County. Zhoucheng County in the Northern Zhou Dynasty (merged into Jiande in the third year of the Western Wei Dynasty [574]) belongs to Jinmei County and the south of Qishan and Fufeng counties. After the county seat, he moved to the newly-built Xiecheng (north of Xiejiakou in Jinmei County and south of Weishui 1 Li) and settled in Yunzhou for 8 years.
2. Mei (Yan) dock city
According to the records of Yuanhe County, the old town of Tanwu County is fifteen miles northeast of the county, and Dong Zhuowu is sixteen miles northeast of the county. As soon as this was said, all subsequent documents were used. After the Tang Dynasty, the governing area of Yan County was in the south of Weihe River and east of Xieshui River, which was basically the same place as Meixian County today, so the old town of Yan County, located fifteen miles northeast, coincided with the excavation area. It is worth noting that the Book of the Later Han Dynasty records: "When Dong Zhuo died, he built a pier as high as Chang 'an. Accumulate grain for a rainy day, store it for thirty years, turn it into a cloud, and you're done. If you can't, it's enough to be old. It's stupid. "
Dong Zhuo's Qiang dock is a typical dock castle. According to the reflection of Wei Zhi Dong Zhuochuan, "Zhuozhu Qiangwu, higher than Chang 'an, accumulated valley for 30 years. Zhuo Yun: When it is made, it is the best in the world; No, this is enough. "Other docks are similar, and dock members are more complicated. In addition to the local farmers attached to the protection of the dock owner, there are many refugees gathered from all directions, as well as prisoners and "strangers" captured in the war, all of whom have become slaves of the dock.
More than 800 years later, Su Shi, an official of Fengxiang, visited the site of Meiwu, filled with emotion, and wrote: "Why are you afraid of wearing a thick coat? How much money is there in the dock?" After all, who is the hero? Belly doesn't need a lamp to illuminate itself!
3. Mei (Year) Wharf Wine
Meiwu Winery is located in Changxing Town, Meixian County, Shaanxi Province (formerly Majia Town). It is the first public winery invested and built in Shaanxi Province after the founding of the People's Republic of China.
195110/On October 20th, Shaanxi Provincial Taxation Bureau made the "Decision on Developing Breweries to Serve the People", and decided that the Provincial Taxation Bureau would invest to hold the first state-owned winery in Meixian County, the hometown of famous wines. In view of the fact that there were many private shochu workshops scattered in Qizhen and Jinqu at that time, and the Weihe River was impassable and the traffic was inconvenient.
1953 was taken over by Shaanxi Provincial Department of Industry and became one of the provincial enterprises.
1956 was renamed as "local state-owned Meixian winery in Shaanxi province", which is a double leading enterprise in provinces and counties.
1March, 1957, the Brewing Bureau of the Central Ministry of Food Industry conducted a pilot brewing of bran koji in the factory, which increased the yield of starch wine from 44. 19% to 65.24%, opening up a new way for saving brewing grain.
1958, the total output of finished wine was 53 1 ton. Because of promoting bran koji production, actively supporting brother enterprises to overcome difficulties and improve brewing technology, it won medals from the Ministry of Light Industry and the National Committee of China Light Industry Trade Union at the National Liquor Conference held in Jianyang City, Fujian Province on March 18, 2008.
1966 From April 65438 to April 1 day, five provinces in northwest China carried out the pilot work to improve the quality of grain bran koji liquor in this factory, which lasted for 80 days. More than 300 experiments were carried out from seed selection, fermented grains manufacturing, liquor technology and cross-flavor blending, and more than 5,000 theoretical indexes were analyzed, and 13 special reports were put forward.
After 1967, the state successively invested 365,438+10,000 yuan for expansion and technical transformation, which increased the liquor production capacity from 390 tons at the initial stage of the factory to 2,000 tons. A new alcohol workshop with an annual output of 2000 tons has also been built. At the end of 1989, the whole factory occupied an area of 4 1 154.86 square meters, with a building area of 19587 square meters, forming the original value of fixed assets of 32 12400 yuan, with a net value of 2,086,800 yuan and 234 employees.
1in March, 1978, the Provincial Department of Light Industry launched a pilot project to increase the output of bran koji raw materials in this factory. Under the technical guidance of the Food Fermentation Group of the Provincial Institute of Light Industry, 48 technical backbones and technicians from Baoji Alcohol Factory and Chenggu, Mianxian, Yangxian, Ankang, Xixiang, Luonan, Linyou, Xiqin, caijiapo and other places 1 1 bran koji distilleries participated in the pilot, which lasted for 64 days and carried out more than 100 experiments. The research on improving the yield of raw grain bran koji wine won the second prize of Shaanxi Province 1978 scientific research achievement.
1979, the factory added 5 tons of production equipment, changed manual operation into semi-mechanization, developed a new product-Meiwu Luzhou-flavor wine, and put it into production.
1980 Meiwu Luzhou-flavor liquor won the municipal quality food award.
1980 applied to the trademark office for registration of "Mei Wu Pai" Luzhou-flavor liquor, Mei Wu Liquor and Mei Wu Chun Liquor in July, and was approved on June 198 15, with the registration number of 147569.
1June, 982 was renamed as Meiwu Winery in Meixian County, Shaanxi Province.
1983, a new product, Meiwu Chunjiu, began mass production and was rated as a high-quality food in Shaanxi Province.
1984, a new variety of ethanol (alcohol) was put into production. Guanzhong Tequ liquor is a gift wine to celebrate the 35th anniversary of the National Day. It was well received at 1984 National Anyang Ordering Fair.
1985, Meiwu Chunjiu won the Shaanxi Quality Food Award. In the same year, on the basis of Meiwuchun, Guanzhong Moutai was developed and put into production. Because of its delicate wine quality, novel packaging and unique style, it was very popular after being put on the market and entered the Tianjin market at the end of the year.
At the end of 1989, the whole factory occupied an area of 4 1 154.86 square meters, with a building area of 19587 square meters, forming the original value of fixed assets of 32 12400 yuan, with a net value of 2,086,800 yuan and 234 employees. In the same year, the total industrial output value was 3,866,800 yuan, the annual output was 1.093 tons, and the profit and tax were1.21.71.000 yuan.
On June 5438+099112, a batch of wine vessels and winemakers from the Spring and Autumn Period were unearthed in Hongdong Village, Wucun Village, Shoushan Town, Meixian County, which provided valuable information for the study of China's wine-making history and Western Zhou economy.
1992165438+10. At the International Famous Wine Expo held in Bangkok, Thailand, Baoji Tequ produced by Meiwu Winery won the gold medal.
By the end of 1990, our main products are liquor, fruit wine, dew wine and alcohol, with more than 20 varieties. It is one of the manufacturers with the most complete flavor, the most varieties and the fastest product development in Shaanxi Province. These products are of high quality. During the six years from 1984 to 1989, they successively won 15 provincial quality medals. Meiwuchun, Meiwuchun Luzhou-flavor, Guanzhong Tequ, Guanzhong Maoxiang Liquor and other varieties are exported to both inside and outside the province, among which Maotai-flavor Meiwuchun fills a gap in Shaanxi liquor flavor.