There are many famous specialties in Shandong. Do you think it's weird? Let's take a look at it for everyone!

Weixian radish

Weixian radish, commonly known as Gaojiaoqing or Weixian radish, is named after its origin in Weixian, Shandong Province, and is the most famous radish variety in China. Wei county radish has dark green skin, green meat, spicy, crisp and sweet taste, delicious juice, rich and unique local flavor and distinctive regional characteristics, and is a famous excellent local variety at home and abroad. Known? Yantai apples and Laiyang pears are not as good as wei county radish skins. Say, deeply loved by people.

Jiaozhou Chinese cabbage

Jiaozhou Chinese cabbage is commonly known as? Glue white? 、? Gum vegetables? With a planting history of 1000 years, it enjoyed a high reputation as early as the Tang Dynasty. Really? Pampers are tender and thin, juicy, delicious and nutritious? It is famous for its crisp, light and tasty taste, crisp and delicious raw food and sweet and delicious cooked food. There are many records in the history books, and many scholars praise them. What did Lu Xun do to Jiaozhou Chinese cabbage in Mr. Fujino? Tie the vegetable root with a red rope and hang it upside down in front of the fruit shop. what do you think? Praise for gum vegetables.

Weihai peanut

Weihai is one of the important peanut producing areas in Shandong, with an annual output of more than 200,000 tons. Weihai peanut has large fruit shape, full seeds, white skin, bright color, crisp and sweet taste. Weihai peanut has a long growth period, about 180 days. It is rich in nutrition, full of light, comprehensive in amino acid synthesis, high in protein and vitamins, and rich in nutrition, so it is very popular in the international market.

Tsingtao Beer

Tsingtao Brewery is a famous brand product in China and the first famous trademark of China Beer. Tsingtao Brewery is carefully brewed with high-quality raw materials, unique strains, classic brewing technology and unique after-ripening technology. Tsingtao beer is famous at home and abroad for its white and delicate foam, clear and transparent, mellow and refreshing body and enduring hanging cups. It has won the gold medal seven times and the first prize in the American international evaluation cocktail party three times. Tsingtao beer has been sold well in more than 40 countries and regions since it was exported from 1954.

Jimo wine

Jimo old wine is brewed with unique raw materials and techniques and has a unique local flavor. Jimo old wine is not only sold well all over the country, but also exported to Singapore, Japan, Hong Kong and other countries and regions. People's Republic of China (PRC) and the Ministry of Light Industry published the book "Yellow Rice Wine Brewing"? To the north of the Yangtze River, yellow rice wine production in Shandong Province is the most important. Jimo wine? Particularly prestigious. ? The raw materials of Jimo old wine are millet, wheat koji and water. Carry forward in the brewing process? Six ancient laws? , that is? Millet must be neat, the tiller must be timely, the spring must be fragrant, the pottery must be good, the fire must be clean, and the fire agent must be? . So Jimo old wine has it? A tonic wine? Good name, and was selected by Chinese medicine? Medicinal liquor? .

Lushi of Lushan Mountain

Lushan Lushi, also known as undersea jade, is produced in Yangkou Bay in the east of Laoshan Mountain. The colors are dark green, emerald green and grayish green, with emerald green as the top grade. Through carving, the luster is bright. Lushan Lushi can be used as bonsai and decorations. Because the seabed has been deposited for many years, the characteristics of pearls are revealed in rainy days, which are not available in other art products. Lushan Lushi's natural texture and scenic spots such as waterfalls, flowing clouds and peaks. Now, Lushan Lushi Museum has been completed, and its products are exported to Southeast Asian countries.

Braised Chicken, Dezhou Style

Dezhou paji is a traditional dish in China, and it is a classic of Shandong cuisine. Dezhou braised chicken making technique is a national intangible cultural heritage. As early as the Qianlong period of the Qing Dynasty, Dezhou braised chicken was listed as a tribute from Shandong and sent to the palace for the emperor and the royal family to enjoy. In 1950s, on the way back from Shanghai, Vice Chairman Soong Ching Ling stopped in Texas for many times and bought braised chicken from Texas as a tribute to President Mao Zedong. Dezhou braised chicken is famous all over the country, exported overseas and favored by Chinese and foreign people. All the tasters clap their hands and say "absolutely". Is this called "braised chicken"? The best chicken in the world? .

Taishan chestnut

Taishan chestnut, also known as Ming chestnut, is called in Japan? Mount Tai Li Gan? . Mainly produced in Mount Taishan and Culai Mountain, the varieties are Taishan thin shell, cocoon shed, red chestnut, no flower, Song Zaosheng and so on. The fruit is uniform in size, thin in shell, easy to peel, bright in color, delicate in meat quality, low in moisture and sweet and delicious. Chestnut has been cultivated in Taishan area for more than 500 years, and it was designated as "chestnut" as early as Ming and Qing Dynasties. Tribute? Since the Republic of China, it has become famous in the international market and is known as? Mount Tai Li Gan? . Sugar-fried chestnut, chestnut cake, chestnut cake and chestnut stewed chicken are deeply loved by consumers because of their unique flavor.

Qixia Apple

Yantai Qixia apple is famous at home and abroad for its long cultivation history, complete varieties, high yield and good quality. Among them, Red Fuji is the most famous, and it is the representative variety of Yantai apples. Yantai Qixia city also enjoys it? China, the capital of apples? And then what? China's first apple market? Known as.

Laiyang pear

Laiyang pear, commonly known as Laiyang pear, is a traditional and precious pear variety in Shandong, which is well-known at home and abroad and is a specialty of Laiyang. Laiyang pear is a top-grade pear with large fruit shape, thin skin, strong fragrance, tender meat and less brittle residue. Laiyang pear is not only delicious, but also has the effects of appetizing, promoting digestion, resolving phlegm, clearing away lung heat and relieving cough. This is the top grade of pears.

Zhangqiu scallion

Zhangqiu scallion, named after it is produced in Zhangqiu, Jinan, is named after? Is the onion tall, white, crisp and sweet? It's famous for it, isn't it? The king of onions? The reputation of. It is characterized by mild spicy taste, sweet taste, crisp and delicious taste, large scallion and easy long-term preservation. Zhangqiu scallion has a long history, enjoys a good reputation at home and abroad, and is deeply loved by consumers all over the world. Shandong's famous pancake roll with green onions has also become a well-known public delicacy.

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