I bought a local product called Cucurbita in the supermarket. I weighed it and saw that it said puffer fish. I checked online when I came back, but I couldn't find it. After a search, I found that his scientific name turned out to be gourd, also called pumpkin, and it was just a vegetable. The names are still so rich. Do you know how to make gourd delicious? How to fry the gourd and melon? Let's take a look at the home-cooked practices of Fugua!

food

Gourd 1

Red pepper 1

Appropriate amount of ginger and garlic

Appropriate oil and salt

Appropriate amount of chicken essence

Proper amount of soy sauce

Methods/steps

Prepare gourd and pepper, and a little ginger and garlic.

Cut off the head and tail of the gourd. no

Then peel it. Just use this peeling tool.

Cut it in half, then cut it in half, and then slice it.

Cut the ginger, garlic and pepper, then fry the ginger and garlic in the pot, and then put down the gourd and melon and fry them together.

It's here after stirring.

Stir-fry for a while and then add salt.

Release pumping

Put chicken essence

Stir-fry and add the ingredients. When the ingredients are finished, the gourd and wax gourd will be cooked.

end

Matters needing attention

Chili and ginger garlic are cooked first because they will smell better when fried, so it's okay to cook them together if you are afraid of trouble.