Wuxi Haocha. Wuxi Haocha is a specialty of Wuxi. This kind of tea was picked before Qingming Festival, mainly with tender buds and leaves. The tea is rich and rich, and the bud tip is the most famous. This kind of tea is mellow, fresh and refreshing, and it's the best.
Yixing teapot. Yixing teapot has a long history and is a traditional handicraft in China. This kind of teapot is a very popular collection because of its rich colors and diverse shapes.
Hui Quan yellow rice wine. Hui Quan yellow rice wine is a traditional specialty of Wuxi. It is made from high-quality Huishan water with ancient formula and brewing technology. This yellow rice wine is orange in color, mellow in taste and rich in wine fragrance.
Yangshan peach. Yangshan peach is a famous local fruit in Wuxi, and it is known as "the king of fruit". This kind of peach has thin skin and thick flesh, and the juice is sweet, which is very suitable for taking home as a specialty.
Myrica rubra. Dafu Myrica rubra is produced in Dafu Mountain, a suburb of Wuxi. It has been cultivated for nearly a thousand years and is one of the most famous Myrica rubra in China. This Myrica rubra fruit has bright color, juicy juice, high nutritional value and sweet and sour taste.
Wuxi steamed buns. Wuxi steamed buns, also known as steamed buns, are a traditional name in Wuxi. This kind of steamed stuffed bun is famous all over the country for its thin skin and rich brine, which represents the characteristics of food culture in Wuxi.
Wuxi oil gluten. Wuxi oil gluten, also known as clear water oil gluten, is a special snack in Wuxi and a traditional fried pasta. This kind of gluten is golden in color, crisp in flavor and delicious to eat.
Huishan pastry. Huishan pastry is a famous specialty in Wuxi. It is said that it was created by the monks of Huishan Temple at the end of Yuan Dynasty and the beginning of Ming Dynasty. Because of its shape like the navel of the "Four donkey kong" statue in the temple, it was praised as the "King Kong navel" by the monks.
Yixing chestnut. Yixing chestnut is produced in Yinanshan District, Wuxi, and enjoys a long-standing reputation. This kind of chestnut has thin skin, delicate taste and contains many minerals and vitamins, so it is a very healthy food.
The above are the specialties that Wuxi can take away, hoping to add more fun and surprises to your journey.