Jingzhi small gourd is made from grain and wine. Because this wine uses high-quality sorghum, wheat, and rice as raw materials, Jingzhi Xiaohulu is a grain wine, coupled with local high-quality water sources, and carefully brewed using ancient brewing techniques with a long history and tradition.

Jingzhi Xiaohulu is a low-end 59-degree small-capacity strong-flavor liquor produced by Shandong Jingzhi Liquor Industry. Jingzhi Liquor has a brewing history of 5,000 years. It is a famous Shandong wine and a famous Chinese historical and cultural wine. Its Jingzhi and Jingyangchun brands have been recognized as well-known trademarks in China.

Production process

The liquor is made from natural grains and ancient and traditional hand-made brewing techniques. Its aroma is rich and non-irritating. Just smelling it is very refreshing. People are salivating. Its outer packaging is designed in the shape of a small gourd, which has the connotation of blessing, as well as collection and commemorative significance.