1. Different varieties. d200 refers to the nickname of "Sultan King Durian" produced in Malaysia; d197 is another name for "Maosang King Durian".

2. The taste is different. D200 Sultan King durian has a rich flavor, a relatively dry texture, moderate sweetness, and is not easy to get cloying; D197 Musang King durian has the strongest flavor, has a creamy taste, is ginger-yellow, and has a gelatin-like texture, with rich layers, tenderness and fineness. The pure sweetness of Musang King is not the best, but the sweetness with bitterness is.

3. The prices are different. The D200 Sultan King durian has a larger core and is more affordable; the Musang King has a very small production volume and is a very rare variety in Malaysia that is restricted for export. It is the highest quality durian available in the country, so the price is relatively expensive.

4. The pulp is different. D200 King Sultan durian has a relatively large core, and some can account for half of the weight of the pulp. D197 Musang King Durian The Musang King durian is small in size and has a relatively small core, usually about the size of an adult’s thumb.

5. D200 Sultan King Durian is a relatively popular Malaysian durian; D197 Musang King Durian is Malaysia’s top durian variety and is known as the King of Durians.