In order for consumers across the country to drink camel milk, we combine traditional food with modern processing technology, give full play to our regional advantages, insist on feeding original ecology, insist on pollution-free milk sources, and insist on no additives in milk powder. We are determined to Healthy Chinese people benefit mankind! After several years of struggle, the company has formed a corporate team with strong cohesion and combat effectiveness that integrates technology development, marketing, and modern management talents.

At present, the company has successfully developed a series of camel milk powder products that are purely natural and without any additives. The registered trademark is "Desert Platinum". Wusu Golden Camel Dairy Technology Co., Ltd., a subsidiary of the company, has an annual processing capacity of more than 1,500 tons of fresh camel milk. In order to meet the needs of the consumer market, the camel milk product production base in Dabancheng Industrial Park is planned to be completed and put into operation in July this year. With an area of ??300 acres, the first phase of the construction of a modern production plant is expected to produce more than 3,000 tons of fresh camel milk per year. The second phase of the construction of a camel milk sanatorium allows consumers to recuperate on the spot. A number of designated fresh camel milk purchase stations have been established along the route from Manas to Dabancheng. The Dabancheng district and town governments also attach great importance to the settlement of the company's production base, actively adjust the breeding structure, and vigorously cultivate and breed high-quality camels to ensure a sufficient source of camel milk. Since its launch, "Desert Platinum" camel milk powder has been praised by people from all walks of life at home and abroad. Franchise stores have formed a three-dimensional and all-round sales system from outlets to the Internet, and it has been rapidly spread across the country. At present, most of the various dairy products on the Chinese market adopt high-temperature sterilization (150°C ultra-high temperature) process, which retains very limited active organic ingredients in fresh dairy products. The camel milk powder produced by our company has been produced through eight years of breeding, research and development in order to retain to the maximum extent the rich unsaturated fatty acids, iron, B vitamins, vitamin C and other nutrients that are beneficial to human health in fresh camel milk. , invented a new low-temperature production technology and obtained a national patent product certificate, becoming one of the few domestic dairy production enterprises with internationally leading technology. Known as the "Ship of the Desert", camels have strong vitality in the extremely harsh natural desert environment, mainly due to the unique physiological structure and cell characteristics of camels. After testing, it was found that camel milk contains 17 kinds of essential amino acids, the vitamin C content is 3.8 times that of cow's milk, and the iron content is 10 times that of cow's milk. At the same time, camel milk contains a variety of immunoglobulins, lytic enzymes, insulin proteins and insulin-like factors that are not found in other dairy products. Its nutritional content is closest to breast milk. It has many miraculous therapeutic effects on the human body and is known as a natural Chinese patent medicine. It enjoys a high reputation in domestic and foreign markets, which provides broad development prospects for the production of camel milk powder.