69 yuan 15 packs, one pack only needs 4.5 yuan, and one pack is 250g. The price is ok, so is the quality.

The correct way to eat Pueraria lobata vermicelli: Steps: 1, mince garlic for later use. 2. Slice the pepper for later use. 3. Boil the water, add the kudzuvine root powder and stir with chopsticks, so that the fern root powder is completely soaked in the water. Turn to medium heat and cook for 4 minutes until fern root powder is soft, cut it off with chopsticks, and there is no hard core in the middle. 4. Take it out with a colander and cool it in cold boiled water. 5. Take a bowl, add soy sauce, vinegar, sugar, salt, chicken essence and half minced garlic and mix well. 6. Take out the cool fern root powder, drain the water and put it into a seasoning bowl and mix well. Finally, add minced garlic, green pepper and fried peanuts, pour in red oil and mix well.