29 categories mainly include: meat, poultry and game; Frozen, dried and cooked fruits and vegetables; Jelly, jam, eggs; Milk and dairy products; Edible oil and grease;

30 categories mainly include: coffee; Tea and substitute tea; Rice; Edible starch and sago; Flour and cereal products; Bread, cakes and sweets; Use ice; Sugar, bees, syrup; Salt, mustard, vinegar and condiments