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Is the 55% Xifeng wine in the green bottle a pure grain solid-state fermented wine or a new technology fermented wine? Can anyone from Xifeng give an answer?

55-degree Xifeng wine (green glass bottle with red trademark) is one of the traditional leading products of Xifeng winery. It passed the national pure grain solid-state fermentation mark certification in 2007.

Strict control limits the content of ethyl hexanoate and other ingredients in the wine produced (the ethyl hexanoate content in Xifeng wine is generally 20-10 mg/100 ml) to a degree where the strong aroma does not appear.

Extended information

Xifeng wine is one of the oldest historical wines in China. Fengxiang, known as Yongzhou in ancient times, is located in the ancient Zhouyuan and is the settlement area of ??the ancestors of the Chinese nation. This is also the place where Houji, the ancient agricultural master, taught people how to grow crops. It has always been a good place to promote agriculture and make wine, and it is also the center of ancient Chinese culture.

Xifeng wine began in the Yin Shang Dynasty and flourished in the Tang and Song Dynasties. It has a history of more than 2,600 years. It has been listed as a treasure as far back as the Tang Dynasty and is one of the four famous wines in China. Fengxiang is the place where phoenixes are born in folklore. There are stories such as the phoenix singing in Qishan and the flute played to attract the phoenix.

Baidu Encyclopedia—Xifeng Wine

Xifeng Wine Official Website—Xifeng Wine 55% Green Bottle