In Qingzhou, you can eat sweet and soft honey, and the cakes in Qingzhou are most famous for Longsheng cake. It is said that the ancestors of Longsheng Pastry inherited the pastry skills of Hengwangfu, which has a history of hundreds of years.

The story of Misan's three names

When Su Dongpo was an official in Xuzhou, one day he and his friends were drinking and writing poems in the crane pavilion. At the beginning of the star, he took out his new treasure knife and cut it three times on the forehead bluestone next to the pavilion. Baodao is a treasure knife, leaving three deep marks on the bluestone.

At this time, the attendants are holding a new "innovative" cake for Su Dongpo to taste. Su Dongpo tasted delicious food, but the cake was unknown. He looked at the bluestone beside him and saw that there were three marks on the cake in his hand, so he casually said, "Isn't this a art knife?" The honey knife is unfolded like this.

Composition and eating method of bee honey three knives

Bee honey three knives, the main ingredients are sugar, flour, white sugar, peanut oil, water, sesame seeds, bee honey three knives have an empty heart, which is full of sugar juice, as if to burst out with a gentle bite, and it tastes good. But eating too much will be a little greasy, but you can eat it later.

Qingzhou special food

Qingzhou roast lamb leg, braised beef, egg pancake, roasted sea shrimp, fried mutton, roasted perch, fried golden cicada, stewed lotus root, cold rice noodles bean jelly, Qingzhou fried dumplings.