Would you like to try Wuxi Yangshan Peach? The peaches here taste great and many people buy them every year. However, different varieties have different ripening times. The editor below will introduce the picking information of Wuxi Yangshan peach. Best picking time and price

Wuxi Yangshan has been growing water-dense peaches for more than 70 years. Due to Yangshan’s unique geographical environment and climatic conditions, through long-term introduction, selection, breeding and domestication cultivation, Wuxi Yangshan water-dense peaches have been cultivated for more than 70 years. There are more than 20 varieties, divided into five categories: extra early maturity, early maturity, medium maturity, late maturity and extra late maturity. Yangshan Shuimi Peach is the only peach in Jiangsu with export qualifications, and has been selected into the top ten famous peaches in China.

Wuxi Yangshan peach grown in the Taihu Water Town has a large fruit shape, beautiful color, tough and easy-to-peel skin, rich aroma, juicy and sweet taste, smooth entrance without leaving pomace, and is known as "bones made of water" . It is said that the ultimate way to eat Yangshan peaches is to squeeze them until soft, insert a straw directly, and drink the sweet peach juice.

The best picking time for Wuxi Yangshan peaches: mid-to-late June to late August

Specially early-maturing varieties are on the market from the end of May to early June, including spring thunder, spring flowers, Huiyulu and other varieties

Early-maturing varieties will be launched in mid-to-late June, including Yuhualu, Yinhualu and other varieties.

Medium-ripening varieties will be launched in July, including Hujing Honeydew, Yangshan Honeydew, Baifeng, Zhaohui, Yangshan No. 2 and other varieties.

Late-maturing varieties are launched in mid-August, mainly including white flowers and late round honeys.

The late-maturing varieties will be launched in early September, and the variety is Yingqing.

Reference price of Wuxi Yangshan peach: 15-30 yuan/jin Recommended best picking location

Tips: Since Yangshan is located in the far west of Wuxi, the distance is relatively long, and various varieties are available at the same time. The ripening stages of peaches vary. Therefore, before coming to Yangshan to pick peaches, it is best to call for consultation to confirm whether there are suitable picking quantities and varieties, and also to confirm the itinerary. Yangshan Transportation Guide

Bus Routes

Take No. 611 or No. 608 and get off at Yangshan Hospital Station.

Self-driving route

Wuxi: Sheng'an Road (Express Inner Ring West - 342 Provincial Road - Xilu Road - Yangyang Line or Taihu Lake - Express Inner Ring West - Xilu Road - Yangyang Line ; /p>

Wuxi Railway Station: Xicheng Road-Jianghai West Road-S342-Xilu Road-Yangyang Line-Taoxi Road;

Nanjing: G42 Hurong Expressway-Exit S48/S229 /Yixing/Wuxi/(North)/Huishan District exit takes S48 Huyi Expressway-Sheng'an West Road-342 Provincial Road-Xilu Road-Yangyang Line;

Shanghai: G2 Beijing-Shanghai Expressway-G42 Shanghai-Chengdu Expressway —Exit S48/S229/Yixing/Wuxi/(North)/Huishan District and take the S48 Huyi Expressway—Sheng’an West Road—Provincial Highway 342—Xilulu Road—Yangyang Line. How to identify Yangshan peaches

Identify the packaging

The packaging of authentic Yangshan peaches has the words "_山?" in traditional Chinese, which is a registered trademark of the Yangshan government.

Weigh the weight

Authentic Yangshan peaches have gone through a standardized planting process. The weight of large peaches is generally around 6-7 taels, and the weight of medium peaches is generally around 5-6 taels. , the weight of small peaches is generally around 4-5 taels. Because farmers have different planting techniques, the specifications of the peaches produced by each family vary.

Look at the color

Authentic Yangshan peaches are white in color and rosy in color. When mature, the color is mostly milky yellow or milky white.

Look at the appearance

Authentic Yangshan peaches are plump and round, with flat or concave tops.

Look at the hardness

Authentic Yangshan peaches have a soft and glutinous taste after ripening, soft to the touch, overflowing juice when pressed, and a sweet fragrance in the mouth.