Liquor is a very common kind of wine. There are many people around us who like to drink liquor. Drinking liquor depends on the amount of alcohol. The amount of alcohol can be divided into regions. my country has the largest alcohol capacity. Fortunately, people from Shandong, followed by people from Hebei, and then people from Jiangsu. Today let’s talk about people from Hebei drinking. There should be people from Hebei around you. Drinking with people from Hebei requires a certain amount of alcohol, otherwise it will be easy to be When people are drunk, sometimes we will find that the liquor that Hebei people like to drink has local characteristics. Some liquors are only famous in Hebei Province. Let’s take a look at the 4 kinds of liquor that Hebei people like to drink. The first one is not Few people have drunk it. Which kinds have you tried? ?

1. Hengshui Laobaigan

Hengshui Laobaigan is a relatively famous liquor. Not only people in Hebei like to drink it, but many people in other places also like to drink it. It is the first kind of liquor. Many people have drunk it. Hengshui Laobaigan has a relatively long history. It was famous in the Tang Dynasty and later became more popular after development. It tastes mellow and elegant, sweet and soft, and has a good taste. , no wonder Hebei people love to drink this kind of liquor.

2. Bancheng Shaoguo Liquor?

Some people may have never heard of Bancheng Shaoguo Liquor. Bancheng Shaoguo Liquor is a specialty of Chengde area in Hebei Province and is a geographical landmark of my country. Product, this kind of liquor is made from alpine crops outside the Great Wall as raw materials, and then uses traditional brewing technology. The brewed liquor is unique. It tastes sweet, smooth, delicate and plump, and does not dry out the mouth or get headaches. It is You can try this kind of liquor with better quality. I drank it once and thought it tasted better.

3. Congtai Liquor

Congtai Liquor is a famous liquor from Handan, Hebei Province. It was also praised as a fine wine in history. This kind of liquor uses sorghum from North China as raw material. , coupled with the use of traditional brewing techniques such as wheat and rice hulls, the liquor brewed has a very good taste. It tastes rich in aroma, soft in the mouth, and sweet in the mouth. Many Hebei people in Hebei love to drink it. Yes, it is also quite popular in other places.

4. Mud Pit Wine

Some people may feel weird when they hear the name Mud Pit Wine. When I first heard about it, I felt weird. Nikeng wine is one of the famous local wines in Hebei. It is very famous in Hebei and many Hebei people love to drink it. This kind of liquor is made from special clay made from clay and fermented with five grains. The taste is quite distinctive and it tastes good.