There are ordinary and magical trees in the deep mountain of Baokang, called Tofu Chai and Guanyin Tree, also called "bean jelly tree". The leaves of "Shenshu" can be used to make tofu, and the roots, stems and leaves have the effects of clearing away heat and toxic materials, reducing swelling and stopping bleeding. "Shen tofu" contains a lot of pectin, protein, cellulose, chlorophyll and vitamin C. Historically, local mountain people would knead leaves into food. This kind of tree that can be made into tofu is called "sacred tree" by local people, and this kind of green tofu is called "sacred tofu".
Leaves of "Shenshu" can be picked from May to 65438+ 10 every year. Each tree can be picked three times, and each kilogram of leaves can process three kilograms of tofu.